BACCHETTI, Tiziana
 Distribuzione geografica
Continente #
NA - Nord America 5.052
EU - Europa 3.334
AS - Asia 456
Continente sconosciuto - Info sul continente non disponibili 7
AF - Africa 6
SA - Sud America 6
OC - Oceania 3
Totale 8.864
Nazione #
US - Stati Uniti d'America 5.035
IT - Italia 853
UA - Ucraina 600
SE - Svezia 400
IE - Irlanda 356
DE - Germania 281
DK - Danimarca 200
PL - Polonia 186
FR - Francia 147
TR - Turchia 146
FI - Finlandia 129
SG - Singapore 121
GB - Regno Unito 117
KR - Corea 106
CN - Cina 47
BE - Belgio 23
MX - Messico 14
IN - India 13
RO - Romania 13
EU - Europa 7
JP - Giappone 5
NL - Olanda 5
SM - San Marino 5
ES - Italia 4
AU - Australia 3
BR - Brasile 3
CA - Canada 3
ID - Indonesia 3
MK - Macedonia 3
PK - Pakistan 3
RS - Serbia 3
TW - Taiwan 3
AR - Argentina 2
AT - Austria 2
CI - Costa d'Avorio 2
EG - Egitto 2
KZ - Kazakistan 2
LK - Sri Lanka 2
LT - Lituania 2
BA - Bosnia-Erzegovina 1
BD - Bangladesh 1
CL - Cile 1
CZ - Repubblica Ceca 1
GR - Grecia 1
HK - Hong Kong 1
HR - Croazia 1
HU - Ungheria 1
IR - Iran 1
MA - Marocco 1
SA - Arabia Saudita 1
SN - Senegal 1
UZ - Uzbekistan 1
Totale 8.864
Città #
Chandler 717
Jacksonville 634
Fairfield 469
Dublin 356
Ashburn 340
Wilmington 262
Woodbridge 205
New York 201
Seattle 196
Houston 183
Kraków 182
Centro 176
Boardman 169
Des Moines 151
Cambridge 146
Ann Arbor 144
Lawrence 137
Princeton 137
San Mateo 134
Marche 66
San Diego 59
Turin 43
Washington 27
Beijing 26
Helsinki 26
Brussels 23
London 22
Redmond 22
Ancona 20
Norwalk 18
Pesaro 17
Rome 17
Porto 13
Brasov 12
Nanjing 11
Fano 10
Tolentino 10
Falls Church 9
Florence 9
Kilburn 9
Milan 9
Montefano 9
Pune 9
New Bedfont 7
Bari 6
Campobasso 6
Porto San Giorgio 6
Porto Sant'elpidio 6
Borgo Maggiore 5
Catanzaro 5
Chiswick 5
Iesi 5
Islington 5
Naples 5
Boydton 4
Civitanova Marche 4
Jesi 4
Morrovalle 4
Parma 4
Prescot 4
Redwood City 4
Acqualagna 3
Acton 3
Belgrade 3
Brescia 3
Camerino 3
Caserta 3
Chiaravalle 3
Folignano 3
Gorizia 3
Gubbio 3
Hefei 3
Isernia 3
Monsampolo del Tronto 3
Monte Urano 3
Montecassiano 3
Perugia 3
Southwark 3
Taipei 3
Termoli 3
Torino 3
Urbino 3
Aberdeen 2
Abidjan 2
Acerra 2
Acquaviva Picena 2
Bellaria-Igea Marina 2
Berlin 2
Bologna 2
Castelfidardo 2
Catania 2
Cesenatico 2
Città Sant'Angelo 2
Colorado Springs 2
Comazzo 2
Concesio 2
Cupra Marittima 2
Dundee 2
Edirne 2
Esplugues de Llobregat 2
Totale 5.623
Nome #
null 193
Attenuation of Listeria monocytogenes virulence by Cannabis sativa L. Essential oil 113
Review of the health benefits of Faba bean (Vicia faba L.) polyphenols 112
Antioxidant and pro-oxidant properties of Carthamus tinctorius, hydroxy safflor yellow A, and safflor yellow A 108
Relationship of fruit and vegetable intake to dietary antioxidant capacity and markers of oxidative stress: A sex-related study 106
Hot vs Cold water steeping of different teas; do they affect antioxidant activity? 103
PCSK9 is expressed in human visceral adipose tissue and regulated by insulin and cardiac natriuretic peptides 102
Exploring the role of paraoxonase-2 in bladder cancer: analyses performed on tissue samples, urines and cell cultures 98
Alternative Ingredients for Feed and Food 97
Polyphenolic compounds and nutraceutical properties of old and new apple cultivars 95
Effect of High Glucose-Induced Oxidative Stress on Paraoxonase 2 Expression and Activity in Caco-2 Cells 95
A model of insulin resistance and nonalcoholic steatohepatitis in rats: role of peroxisome proliferator-activated receptor-alpha and n-3 polyunsaturated fatty acid treatment on liver injury 93
Erythrocyte membrane fluidity in mild cognitive impairment and Alzheimer's disease patients 93
Antioxidant activity of white, green and black tea obtained from the same tea cultivar 91
Celiac Disease, Inflammation and Oxidative Damage: A Nutrigenetic Approach 90
Carotenoids, Phenolic Compounds and Antioxidant Capacity of Five Local Italian Corn (Zea Mays L.) Kernels 89
Effetto del fruttosio e della fruttosilazione sulle proprietà fisico-chimiche e sul ruolo antiossidante delle lipoproteine ad alta densità (HDL): uno studio in vitro e in vivo 87
Effect of Italian Sour Cherry (Prunus cerasus L.) on the Formation of Advanced Glycation End Products and Lipid Peroxidation 87
Oxidative stress and psoriasis: The effect of antitumour necrosis factor-α inhibitor treatment 87
Attività antiossidante di infusi di tè: effetto della lavorazione (tè bianco, verde e nero) e del metodo di infusione 86
Polyphenol content and glycemic load of pasta enriched with Faba bean flour. 86
Structural modifications of HDL and functional consequences 85
Correlation between plasma levels of carotenoid and oxidized low density lipoproteins: A short human intervention study 83
Antioxidant and cytoprotective properties of high-density lipoproteins in vascular cells 81
Effect of monoclonal antibodies to PCSK9 on high-sensitivity C-reactive protein levels: A meta-analysis of 16 randomized controlled treatment arms 81
Postprandial glucose response to some commercially available gluten-free pasta: a comparison between healthy and celiac subjects 80
ANTIOXIDANT ACTIVITY OF DIFFERENT WHITE TEAS: COMPARISON OF HOT AND COLD TEA INFUSIONS 80
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols - 3rd European Summer School on Nutrigenomics 80
HDL functionality in follicular fluid in normal-weight and obese women undergoing assisted reproductive treatment 80
Olive oil supplemented with menaquinone-7 significantly affects osteocalcin carboxylation. 79
Mechanism underlying the effect of long-term exposure to low dose of pesticides on DNA integrity 79
The Gluten-Free Diet: Safety and Nutritional Quality 78
Glycation of human high density lipoprotein by methylglyoxal: Effect on HDL-paraoxonase activity. 78
Potential involvement of nicotinamide N-methyltransferase in the pathogenesis of metabolic syndrome 78
Valore nutrizionale della visciola marchigiana fresca ed essiccata 77
Leptin and paraoxonase activity in cord blood from obese mothers 77
Homocysteinylation of low-density lipoproteins (LDL) from subjects with type 1 diabetes and human aortic endothelial cells: An in vitro study 77
Effect of a barley-vegetable soup on plasma carotenoids and biomarkers of cardiovascular disease 76
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols 76
Effect of genistein against copper-induced lipid peroxidation of HDL. 75
Reactive oxygen species plasmatic levels in ischemic stroke 75
Higher Oxidized Low density lipoproteins in Alzheimer's Disease patients. Which role for platelet activating Factor Acetyl Hydrolase and paraoxonase 1? 74
Alterations of Antioxidant Enzymes and Biomarkers of Nitro-oxidative Stress in Tissues of Bladder Cancer 74
Bladder Cancer Chemosensitivity is Affected by Paraoxonase-2 Expression 74
Effect of black and red cabbage on plasma carotenoid levels, lipid profile and oxidized low density lipoprotein 73
255 CORRELATION BETWEEN LP(A) AND PARAOXONASE IN PSORIASIS 73
Higher levels of oxidized low density lipoproteins in Alzheimer's disease patients: Roles for platelet activating factor acetyl hydrolase and paraoxonase-1 73
Phytosterols, phytostanols and their esters: from natural to functional foods 72
Effect of homocysteinylation on high density lipoprotein physico-chemical properties. 71
Statin therapy and plasma vitamin E concentrations: A systematic review and meta-analysis of randomized placebo-controlled trials 71
Protective effect of paraoxonase activity in high-density lipoproteins against erythrocyte membranes peroxidation: a comparison between healthy subjects and type 1 diabetic patients 70
Peroxidation of lipoproteins in multiple sclerosis. 70
Increased levels of lipid hydroperoxides in plasma of patients with multiple sclerosis: a relationship with paraoxonase activity 69
Effect of statin therapy on paraoxonase-1 status: A systematic review and meta-analysis of 25 clinical trials 69
Paraoxonase-2 Silencing Enhances Sensitivity of A375 Melanoma Cells to Treatment with Cisplatin 69
Effect of ubiquinol supplementation on biochemical and oxidative stress indexes after intense exercise in young athletes 67
Polyphenols and the glycaemic index of legume pasta 67
Paraoxonase activity in rats prone (WOKW) and resistant (DA) to metabolic syndrome 66
Apple as a source of dietary phytonutrients: bioavailability and evidence of protective effects against human cardiovascular disease 66
High-density lipoproteins: the guardian angel of the cell membrane 66
Lipoprotein(a): A missing culprit in the management of athero-thrombosis? 66
Dysfunctional high-density lipoprotein: the role of myeloperoxidase and paraoxonase-1 66
Oxidative stress and alterations of paraoxonases in atopic dermatitis 65
Stress ossidativo e obesità: un link materno-fetale 64
null 63
Identification of paraoxonase-2 as potential biomarker for bladder cancer 62
Plasma oxidation status and antioxidant capacity in psoriatic children 62
Copper-induced oxidative damage on astrocytes: protective effect exerted by human high density lipoproteins 61
Grassi e antiossidanti 61
Anti-diabetic properties of pasta enriched with legume flours : a study in vitro and in vivo 60
Role of paraoxonase-2 in bladder cancer: effect of shRNA-mediated gene silencing on cell proliferation and tumourigenicity 60
Protection of polyphenols against glyco‐oxidative stress: Involvement of glyoxalase pathway 60
Paraoxonase activity in high density lipoproteins: a comparison between healthy and obese females 59
Glycated low density lipoproteins modify platelet properties: a compositional and functional study 59
Cherry Antioxidants: from Farm toTable 59
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Role of Polyphenols 59
Altered inflammation, paraoxonase-1 activity and HDL physicochemical properties in obese humans with and without Prader-Willi syndrome 58
Increased plasma concentrations of palmitoylethanolamide, an endogenous fatty acid amide, affect oxidative damage of human low density lipoproteins: an in vitro study 56
EFFECT OF N-ACYLETHANOLAMIDES ON PARAOXONASE ACTIVITY 56
LA BIODIVERSITÀ AGRARIA NELLE MARCHE: VALORIZZAZIONE NUTRIZIONALE DI LEGUMINOSE E CEREALI TIPICI 56
Coenzyme Q10, antioxidant status and apo E isoforms 55
Raloxifene Lowers Plasma Lipoprotein(a) Concentrations: a Systematic Review and Meta-analysis of Randomized Placebo-Controlled Trials 55
The role of paraoxonase in cancer 55
Three Months Monitored Metabolic Fitness Modulates Cardiovascular Risk Factors in Diabetic Patients 55
Oxidative damage and celiac disease: role of the enzyme paraoxonase associated with high-density lipoprotein (HDL) 55
Impact of Statin Therapy on Plasma MMP-3, MMP-9, and TIMP-1 Concentrations 54
Intracellular oxidative activity and respiratory burst of leukocytes isolated from multiple sclerosis patients 54
HIGH DENSITY LIPOPROTEINS: GUARDIAN ANGEL OF THE CELL MEMBRANE 53
Lipid peroxidation in stroke patients 53
EFFECT OF ACYLETHANOLAMIDES ON LIPID PEROXIDATION AND PARAOXONASE ACTIVITY 52
Differential immunohistochemical expression of paraoxonase-2 in actinic keratosis and squamous cell carcinoma 52
Intracellular oxidative activity in multiple sclerosis patients: effect of treatment with interferon-beta and copaxone 51
Effect of phytosterols on copper lipid peroxidation of human low-density lipoproteins. 51
CORRELAZIONE TRA ATTIVITÀ DELLA PARAOXONASI-1 E LIVELLI DELLA PROTEINA C REATTIVA NELL’OBESITÀ 51
Dual signaling evoked by oxidized LDLs in vascular cells 51
Olive oil supplemented with Coenzyme Q10: Effect on plasma and lipoprotein oxidative status 50
Alteration of paraoxonase activity in multiple sclerosis: effect of lipoic acid treatment 50
Variation factors of paraoxonase in blood and in HDL lipoproteins in dairy cow 50
Abitudini alimentari e stress ossidativo : differenze di genere. 50
PPAR alpha ligands ameliorate histologic features of NASH by reducing hepatic insulin resistance 49
Totale 7.278
Categoria #
all - tutte 43.751
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 43.751


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201958 0 0 0 0 0 0 0 0 0 30 9 19
2019/2020946 44 5 138 18 134 13 148 38 136 18 73 181
2020/20212.039 106 197 243 10 253 150 266 102 183 187 247 95
2021/20221.114 64 269 25 39 16 58 54 82 78 76 84 269
2022/20232.168 172 227 204 185 160 342 13 133 488 20 143 81
2023/20241.227 233 33 107 191 188 299 42 56 39 39 0 0
Totale 9.114