FERRETTI, Gianna
 Distribuzione geografica
Continente #
NA - Nord America 6.820
EU - Europa 4.783
AS - Asia 758
SA - Sud America 10
Continente sconosciuto - Info sul continente non disponibili 8
AF - Africa 6
OC - Oceania 4
Totale 12.389
Nazione #
US - Stati Uniti d'America 6.802
UA - Ucraina 966
IT - Italia 914
SE - Svezia 602
IE - Irlanda 535
DE - Germania 440
DK - Danimarca 348
PL - Polonia 309
TR - Turchia 284
FR - Francia 241
FI - Finlandia 205
SG - Singapore 184
KR - Corea 182
GB - Regno Unito 156
CN - Cina 62
BE - Belgio 29
MX - Messico 16
IN - India 15
RO - Romania 13
JP - Giappone 12
BR - Brasile 9
EU - Europa 8
SM - San Marino 5
ES - Italia 4
NL - Olanda 4
TW - Taiwan 4
AU - Australia 3
MK - Macedonia 3
PK - Pakistan 3
RS - Serbia 3
CA - Canada 2
CI - Costa d'Avorio 2
EG - Egitto 2
KZ - Kazakistan 2
LK - Sri Lanka 2
LT - Lituania 2
PH - Filippine 2
UZ - Uzbekistan 2
BD - Bangladesh 1
CL - Cile 1
CZ - Repubblica Ceca 1
GR - Grecia 1
HR - Croazia 1
HU - Ungheria 1
ID - Indonesia 1
IR - Iran 1
MA - Marocco 1
NZ - Nuova Zelanda 1
SA - Arabia Saudita 1
SN - Senegal 1
Totale 12.389
Città #
Jacksonville 993
Chandler 928
Fairfield 561
Dublin 535
Ashburn 427
Wilmington 385
Kraków 306
New York 278
Boardman 277
Des Moines 265
Woodbridge 250
Seattle 233
Houston 218
San Mateo 210
Lawrence 209
Princeton 209
Cambridge 174
Ann Arbor 163
Centro 149
San Diego 85
Marche 61
Turin 52
Beijing 38
Washington 33
London 32
Brussels 29
Helsinki 26
Ancona 24
Los Angeles 23
Norwalk 23
Pesaro 23
Rome 21
Redmond 20
Tolentino 17
Fano 14
Milan 14
Nanjing 13
Brasov 12
Kilburn 12
Porto 11
Pune 11
Falls Church 9
Jesi 9
Bologna 8
Chiswick 8
Montefano 8
Auburn Hills 7
Campobasso 6
Islington 6
Modena 6
New Bedfont 6
Porto San Giorgio 6
Porto Sant'elpidio 6
Acqualagna 5
Borgo Maggiore 5
Catanzaro 5
Civitanova Marche 5
Iesi 5
Naples 5
Urbino 5
Acton 4
Bari 4
Boydton 4
Catania 4
Pescara 4
Prescot 4
Singapore 4
Taipei 4
Venice 4
Belgrade 3
Brescia 3
Camerino 3
Campina Grande 3
Caserta 3
Chiaravalle 3
Falconara Marittima 3
Fermo 3
Folignano 3
Gorizia 3
Isernia 3
Macerata 3
Monsampolo del Tronto 3
Monte Urano 3
Montecassiano 3
Morrovalle 3
Perugia 3
Redwood City 3
Simi Valley 3
Southwark 3
Termoli 3
Abidjan 2
Acerra 2
Bellaria-Igea Marina 2
Berlin 2
Casale Cremasco 2
Castelfidardo 2
Città Sant'Angelo 2
Colorado Springs 2
Comazzo 2
Concesio 2
Totale 7.603
Nome #
null 193
Review of the health benefits of Faba bean (Vicia faba L.) polyphenols 114
Attenuation of Listeria monocytogenes virulence by Cannabis sativa L. Essential oil 113
Antioxidant and pro-oxidant properties of Carthamus tinctorius, hydroxy safflor yellow A, and safflor yellow A 110
In vitro effects of fermented papaya (Carica papaya, L.) on platelets obtained from patients with type 2 diabetes 109
Relationship of fruit and vegetable intake to dietary antioxidant capacity and markers of oxidative stress: A sex-related study 106
PCSK9 is expressed in human visceral adipose tissue and regulated by insulin and cardiac natriuretic peptides 102
Exploring the role of paraoxonase-2 in bladder cancer: analyses performed on tissue samples, urines and cell cultures 98
Polyphenolic compounds and nutraceutical properties of old and new apple cultivars 95
Effect of High Glucose-Induced Oxidative Stress on Paraoxonase 2 Expression and Activity in Caco-2 Cells 95
Decreased membrane fluidity in polimorphonuclear cells in psoriasis. 94
A model of insulin resistance and nonalcoholic steatohepatitis in rats: role of peroxisome proliferator-activated receptor-alpha and n-3 polyunsaturated fatty acid treatment on liver injury 93
Celiac Disease, Inflammation and Oxidative Damage: A Nutrigenetic Approach 90
Carotenoids, Phenolic Compounds and Antioxidant Capacity of Five Local Italian Corn (Zea Mays L.) Kernels 89
Changes of plasma lipids and erythrocyte membrane fluidity in psoriatic children. 88
Effetto del fruttosio e della fruttosilazione sulle proprietà fisico-chimiche e sul ruolo antiossidante delle lipoproteine ad alta densità (HDL): uno studio in vitro e in vivo 87
Effect of Italian Sour Cherry (Prunus cerasus L.) on the Formation of Advanced Glycation End Products and Lipid Peroxidation 87
Oxidative stress and psoriasis: The effect of antitumour necrosis factor-α inhibitor treatment 87
Critical Evaluation of Genetic Manipulation for Improved Productivity: Is This a Sustainable Agenda? 86
Polyphenol content and glycemic load of pasta enriched with Faba bean flour. 86
Structural modifications of HDL and functional consequences 85
Effect of aluminium ions on liposomal membranes as detect by Laurdan fluorescence 84
Correlation between plasma levels of carotenoid and oxidized low density lipoproteins: A short human intervention study 83
Plasma membrane order parameter in periportal and perivenular hepatocytes isolated from ethanol-treated rats. 83
Antioxidant and cytoprotective properties of high-density lipoproteins in vascular cells 81
Effect of monoclonal antibodies to PCSK9 on high-sensitivity C-reactive protein levels: A meta-analysis of 16 randomized controlled treatment arms 81
Postprandial glucose response to some commercially available gluten-free pasta: a comparison between healthy and celiac subjects 80
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols - 3rd European Summer School on Nutrigenomics 80
HDL functionality in follicular fluid in normal-weight and obese women undergoing assisted reproductive treatment 80
Mechanism underlying the effect of long-term exposure to low dose of pesticides on DNA integrity 80
Changes in membrane properties of erythrocytes and polymorphonuclear cells in psoriasis. 79
Issues of Food Safety: Are “Organic” Apples Better? 79
The Na+/H+ exchanger modulates the fibrogenic effect of oxidative stress in rat hepatic stellate cells. 79
Increased susceptibility to peroxidation of VLDL from non-insulin dependent diabetic patients: a possible correlation with fatty acid composition 78
The Gluten-Free Diet: Safety and Nutritional Quality 78
Glycation of human high density lipoprotein by methylglyoxal: Effect on HDL-paraoxonase activity. 78
Potential involvement of nicotinamide N-methyltransferase in the pathogenesis of metabolic syndrome 78
Valore nutrizionale della visciola marchigiana fresca ed essiccata 77
Fibrogenic effect of oxidative stress on rat hepatic stellate cells. 77
Leptin and paraoxonase activity in cord blood from obese mothers 77
Homocysteinylation of low-density lipoproteins (LDL) from subjects with type 1 diabetes and human aortic endothelial cells: An in vitro study 77
Plasma membrane fluidity of keratinocytes of normal and psoriatic skin: a study using fluorescence anisotropy of trimethylammoniumdiphenylhexatriene (TMA-DPH) 76
Effect of a barley-vegetable soup on plasma carotenoids and biomarkers of cardiovascular disease 76
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols 76
Anticardiolipin antibodies expression in psoriasis 75
Higher Oxidized Low density lipoproteins in Alzheimer's Disease patients. Which role for platelet activating Factor Acetyl Hydrolase and paraoxonase 1? 75
Effect of genistein against copper-induced lipid peroxidation of HDL. 75
Effect of black and red cabbage on plasma carotenoid levels, lipid profile and oxidized low density lipoprotein 74
Alterations of Antioxidant Enzymes and Biomarkers of Nitro-oxidative Stress in Tissues of Bladder Cancer 74
Bladder Cancer Chemosensitivity is Affected by Paraoxonase-2 Expression 74
Grassi e antiossidanti 73
255 CORRELATION BETWEEN LP(A) AND PARAOXONASE IN PSORIASIS 73
Susceptibility to in vitro lipid peroxidation of low density lipoproteins and erythrocyte membranes from liver cirrhotic patients 73
Higher levels of oxidized low density lipoproteins in Alzheimer's disease patients: Roles for platelet activating factor acetyl hydrolase and paraoxonase-1 73
Phytosterols, phytostanols and their esters: from natural to functional foods 72
Statin therapy and plasma free fatty acids: a systematic review and meta-analysis of controlled clinical trials. 72
Effect of homocysteinylation on high density lipoprotein physico-chemical properties. 71
Statin therapy and plasma vitamin E concentrations: A systematic review and meta-analysis of randomized placebo-controlled trials 71
Protective effect of paraoxonase activity in high-density lipoproteins against erythrocyte membranes peroxidation: a comparison between healthy subjects and type 1 diabetic patients 70
Peroxidation of lipoproteins in multiple sclerosis. 70
Increased levels of lipid hydroperoxides in plasma of patients with multiple sclerosis: a relationship with paraoxonase activity 69
Effect of statin therapy on paraoxonase-1 status: A systematic review and meta-analysis of 25 clinical trials 69
Paraoxonase-2 Silencing Enhances Sensitivity of A375 Melanoma Cells to Treatment with Cisplatin 69
Modifications of lymphocyte membrane fluidity in patients with vitiligo. 68
Reduced beta-strand content in apoprotein B-100 in smaller and denser low-density lipoprotein subclasses as probed by Fourier-transform infrared spectroscopy 68
Studio sulla fluidità della membrana plasmatica in cheratinociti umani normali. 68
Structural and functional organization of biological membranes, from theoretical basis to biomedical application. 67
Polyphenols and the glycaemic index of legume pasta 67
Paraoxonase activity in rats prone (WOKW) and resistant (DA) to metabolic syndrome 66
Apple as a source of dietary phytonutrients: bioavailability and evidence of protective effects against human cardiovascular disease 66
High-density lipoproteins: the guardian angel of the cell membrane 66
Lipoprotein(a): A missing culprit in the management of athero-thrombosis? 66
Dysfunctional high-density lipoprotein: the role of myeloperoxidase and paraoxonase-1 66
Oxidative stress and alterations of paraoxonases in atopic dermatitis 65
Stress ossidativo e obesità: un link materno-fetale 64
null 63
Evidence that plasma membrane fluidity of isolated hepatocytes is modified by exposure to microtubule-depolymerizing drugs 63
Effect of extended-release niacin on plasma lipoprotein(a) levels: A systematic review and meta-analysis of randomized placebo-controlled trials. 63
Identification of paraoxonase-2 as potential biomarker for bladder cancer 62
Plasma oxidation status and antioxidant capacity in psoriatic children 62
Copper-induced oxidative damage on astrocytes: protective effect exerted by human high density lipoproteins 61
Age and sex related changes of plasma membrane fluidity in isolated rat hepatocytes 61
Protection of polyphenols against glyco‐oxidative stress: Involvement of glyoxalase pathway 61
Study of lipid-protein interactions in mitochondrial membranes using the intrinsic fluorescence of tryptophan 60
Organizzazione strutturale e funzionale delle membrane biologiche. Dai modelli teorici alle applicazioni in biologia e medicina. 60
Anti-diabetic properties of pasta enriched with legume flours : a study in vitro and in vivo 60
Issues of Food Safety: Are “Organic” Apples Better? 2017. 60
Role of paraoxonase-2 in bladder cancer: effect of shRNA-mediated gene silencing on cell proliferation and tumourigenicity 60
Paraoxonase activity in high density lipoproteins: a comparison between healthy and obese females 59
Glycated low density lipoproteins modify platelet properties: a compositional and functional study 59
Cherry Antioxidants: from Farm toTable 59
LA BIODIVERSITÀ AGRARIA NELLE MARCHE: VALORIZZAZIONE NUTRIZIONALE DI LEGUMINOSE E CEREALI TIPICI 59
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Role of Polyphenols 59
Altered inflammation, paraoxonase-1 activity and HDL physicochemical properties in obese humans with and without Prader-Willi syndrome 58
EFFECT OF N-ACYLETHANOLAMIDES ON PARAOXONASE ACTIVITY 57
Effect of Ca2+ on structure and fluidity of microvillus membranes of human placenta 57
A fluorescence investigation of the effect of oxidative stress on phospholipid bilayers. Influence of aluminum ions and nicotine. 57
Senatore cappelli (Triticum turgidum ssp. durum) pasta: a study on the nutritional quality of whole grains and its physical form 57
Increased plasma concentrations of palmitoylethanolamide, an endogenous fatty acid amide, affect oxidative damage of human low density lipoproteins: an in vitro study 56
Aumentata suscettibilità alla perossidazione delle VLDL e HDL di pazienti diabetici non insulino-dipendenti: una possibile correlazione con la composizione in acidi grassi 56
Totale 7.582
Categoria #
all - tutte 61.244
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 61.244


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201929 0 0 0 0 0 0 0 0 0 0 10 19
2019/20201.297 39 3 214 15 203 14 211 38 207 21 80 252
2020/20212.645 124 270 343 27 299 185 364 116 270 206 337 104
2021/20221.566 74 382 28 79 24 80 58 124 114 121 107 375
2022/20233.006 259 300 265 228 223 507 25 156 723 21 197 102
2023/20241.674 308 45 130 290 275 393 37 62 50 78 6 0
Totale 12.680