IRIS
CARLONI, Patricia
 Distribuzione geografica
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Continente #
NA - Nord America 4.766
EU - Europa 2.898
AS - Asia 1.886
SA - Sud America 367
AF - Africa 119
Continente sconosciuto - Info sul continente non disponibili 6
OC - Oceania 3
Totale 10.045
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Nazione #
US - Stati Uniti d'America 4.707
SG - Singapore 723
IT - Italia 640
UA - Ucraina 472
CN - Cina 424
SE - Svezia 353
BR - Brasile 316
DE - Germania 265
RU - Federazione Russa 259
IE - Irlanda 255
HK - Hong Kong 239
TR - Turchia 177
DK - Danimarca 172
GB - Regno Unito 147
FI - Finlandia 134
KR - Corea 97
FR - Francia 92
VN - Vietnam 92
CI - Costa d'Avorio 91
IN - India 38
CA - Canada 27
MX - Messico 26
AR - Argentina 24
BE - Belgio 21
PL - Polonia 21
JP - Giappone 16
ID - Indonesia 15
LT - Lituania 15
EC - Ecuador 12
ZA - Sudafrica 12
AT - Austria 11
BD - Bangladesh 11
PK - Pakistan 8
ES - Italia 7
IQ - Iraq 7
MA - Marocco 7
NL - Olanda 7
UZ - Uzbekistan 7
CO - Colombia 6
EU - Europa 6
AE - Emirati Arabi Uniti 5
CZ - Repubblica Ceca 5
HR - Croazia 5
PT - Portogallo 5
RO - Romania 5
SA - Arabia Saudita 5
CL - Cile 4
AU - Australia 3
BA - Bosnia-Erzegovina 3
GR - Grecia 3
IL - Israele 3
VE - Venezuela 3
AZ - Azerbaigian 2
BH - Bahrain 2
EG - Egitto 2
HN - Honduras 2
JM - Giamaica 2
LB - Libano 2
OM - Oman 2
PH - Filippine 2
PS - Palestinian Territory 2
TN - Tunisia 2
TW - Taiwan 2
BW - Botswana 1
CH - Svizzera 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
GA - Gabon 1
GM - Gambi 1
IR - Iran 1
JO - Giordania 1
KE - Kenya 1
KZ - Kazakistan 1
NP - Nepal 1
PA - Panama 1
PE - Perù 1
TH - Thailandia 1
UY - Uruguay 1
Totale 10.045
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Città #
Chandler 551
Jacksonville 480
Singapore 442
Ashburn 438
Fairfield 296
Boardman 271
Dublin 255
Dallas 246
Hong Kong 234
New York 185
Woodbridge 145
Wilmington 142
Des Moines 136
Centro 128
Beijing 127
Seattle 125
Ann Arbor 101
Houston 101
San Mateo 100
Lawrence 99
Princeton 99
Cambridge 95
Abidjan 91
Los Angeles 74
Ancona 61
Hefei 60
Moscow 56
The Dalles 49
Rome 38
Ho Chi Minh City 34
San Diego 34
Helsinki 32
Munich 28
São Paulo 27
Buffalo 25
London 24
Hanoi 22
Marche 22
Brussels 21
Florence 20
Guangzhou 20
Jesi 19
Mondavio 19
Warsaw 19
Napoli 18
Norwalk 18
Shanghai 18
Milan 17
Wuhan 17
Atlanta 16
Redmond 16
Brooklyn 15
Turku 15
Chicago 14
Turin 14
Poplar 13
Chennai 12
Tokyo 12
Tolentino 12
Frankfurt am Main 11
San Francisco 11
Santa Clara 11
Columbus 10
Jakarta 10
Mexico City 10
Parma 10
Vilnius 10
Washington 10
Belo Horizonte 9
Boston 8
Montreal 8
Seoul 8
Vienna 8
Goiânia 7
Izmir 7
Naples 7
Phoenix 7
Stockholm 7
Camerino 6
Council Bluffs 6
Curitiba 6
Denver 6
Haiphong 6
Johannesburg 6
Kilburn 6
Manchester 6
Montgomery 6
Tashkent 6
Urbino 6
Ankara 5
Bari 5
Cape Town 5
Chiaravalle 5
Genoa 5
Guayaquil 5
Maceió 5
Secaucus 5
Wuxi 5
Aberdeen 4
Amsterdam 4
Totale 6.106
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Nome #
Food Quality and Functionality 190
Benzoxazinic nitrones and nitroxides as possible antioxidants in biological systems 189
Attività antiossidante di infusi di tè: effetto della lavorazione (tè bianco, verde e nero) e del metodo di infusione 170
Changes in ultraviolet absorbance and hence in protective efficacy against lipid peroxidation of organic sunscreens after UVA irradiation 167
Chemometric approach to the analysis of antioxidant properties and colour of typical Italian monofloral honeys. 167
Benzoxazinic Nitrones and Nitroxides as Antioxidants in Biological Systems 161
Influence of steeping conditions (time, temperature, and particle size) on antioxidant properties and sensory attributes of some white and green teas 159
Antioxidant activity of white, green and black tea obtained from the same tea cultivar 158
Attività Antiossidante e Colore di Mieli Unifloreali e Multiflorali della Regione Marche. 158
UHPLC-ESI-QTOF-MS phenolic profiling and antioxidant capacity of bee pollen from different botanical origin. 154
Cold brewing of rooibos tea affects its sensory profile and physicochemical properties compared to regular hot, and boiled brewing 150
Hot vs Cold water steeping of different teas; do they affect antioxidant activity? 148
Comparison of antioxidant activity between aromatic indolinonic nitroxides and natural and synthetic antioxidants. 145
A study on the interactions between coenzyme Q10 and superoxide anion. Could ubiquinones mimic superoxide dismutase (SOD)? 140
Geographical characterisation of multifloral honeys from the Marche region (Italy) according to their antioxidant activity and colour using a chemometric approach 137
Antioxidant Activity Level, Bioactive Compounds, Colour and Spectroscopic Analysis (UV-Vis and FT-IR) of Flavoured Drinks Made with Wine and Sour Cherries (Prunus cerasus Var. austera) 135
Natural and synthetic antioxidants: Mechanisms of their action. A short overview [Antiossidanti naturali e di sintesi: Meccanismi della loro azione. Una breve rassegna] 134
Antioxidant effect of nitroxide functionalized lipids in liposomes peroxidation 134
Nanostructured liquid crystalline particles as delivery vectors for isofuranodiene: Characterization and in-vitro anticancer activity 133
The reactivity of manganese dioxide towards different substrates in organic solvents 129
ANTIOXIDANT ACTIVITY OF DIFFERENT WHITE TEAS: COMPARISON OF HOT AND COLD TEA INFUSIONS 129
Reactivity of an Indolinonic Aminoxyl with Superoxide Anion and Hydroxyl Radicals 124
Chemical and electrochemical reduction of 2H-indole-3,5-dione and -dione 3-imine N-oxides. 124
Characterisation of Bee Pollen from the Marche Region (Italy) According to the Botanical and Geographical Origin with Analysis of Antioxidant Activity and Colour, Using a Chemometric Approach 120
Morphological, Physicochemical and FTIR Spectroscopic Properties of Bee Pollen Loads from Different Botanical Origin 116
Homolytic Substitutions in Indolinone Nitroxide Radicals. Part 5. Reaction with tert-Butylperoxy Radicals 107
PHOTOCHEMICAL CLEAVAGE OF SUPERCOILED DNA BY N-ACYLOXYPYRIDINE-2-THIONE ACRIDINYL DERIVATIVES. 107
Antioxidants and Light Stabilizers. Part 2. On the Thermal Stability of Indolinonic Nitroxides 106
Impact of Cold versus Hot Brewing on the Phenolic Profile and Antioxidant Capacity of Rooibos (Aspalathus linearis) Herbal Tea 104
Oxazoles Formation During O-Alkylation of Isonitroso-naphthols. X-Ray Structure of [1,2]Naphthoquinone 1-[O-(4-tert-Butyl-benzyl)-oxime] and 2-(4-tert-Butyl-phenyl)Napth[1,2-d]Oxazole 104
Competition between Nucleophylic Addition and Electron-Transfer Process in the Reaction of 9-Diazo-10-Anthrone with Grignard Reagents 103
RADICAL INTERMEDIATES IN THE PHOTOREARRANGEMENT OF 3-HYDROXYINDOLIC NITRONES 103
X-ray Study of 3-tert-butyl-1-methyl-2-phenylindole, the product of an Unexpected tert-Butylation Reaction 102
Process for the controlled radical polymerization or copolymerization of ethylene under high pressure in the presence of initiating free radicals and of controlling indoline nitroxide radicals 102
Antioxidants and Light Stabilizers. Part 1. Reactions of an Indolinone Nitroxide and Phenoxy radicals. X-ray Cristallographic Analysis of 1-[O-(3,5-di-tert-butyl-4-hydroxy)-benzyl]-1,2-dihydro-2-methyl-2-phenyl-3-oxo-3H-indole and 3,5,3’,5’-Tetra-tert-butylstilbene-4,4’-quinone 99
Content of soluble solids, Al and Fe in cold and hot infusions of green and red Rooibos (Aspalathus linearis) 99
Aromatic Secondary Amines as Antioxidants for Polyolefins. Part 1. 9,10-Dihydroacridine (Acridan) Derivatives 98
Competition between nucleophilic addition and electron-transfer process in the reaction of 9-diazo-10-antrone with Grignard reagents 98
Antioxidants: how they work 98
Biological application of Aminoxyls 96
Competition between Nucleophilic Attack and Electron Transfer in the Reaction of Indoledione Imine N-Oxides with Primary Aromatic Amines 96
Electron-transfer reactions. Oxidation of Grignard reagents in the presence of an aminoxyl as a radical-trapping agent 94
Oxidative dimerization of quinolinic nitroxides in the presence of trichloro- and trifluoro-acetic acid. Crystal structures of 6,6'-bis-(1-oxide-1,2,6,8a-tetrahydroquinoline)ylidene and of 2,3-d-iphenylquinoline 94
STUDIO DELL’ATTIVITÀ ANTIOSSIDANTE DI INFUSI DI TÈ BIANCO, ESTRATTI A CALDO E A TEMPERATURA AMBIENTE 94
Antioxidant activity and colour of monofloral and polyfloral honeys from the Marche region, Italy 93
Acid Catalyzed Rearrangments on Indole Systems. Wagner-Meerwein type transpositions 93
On the stereochemistry of the synthesis of 1-(2-cyano-2-methoxyiminoacetyl)-3-ethylurea and its E-configuration crystal structure 93
Comparison of antioxidant activity between aromatic indolinonic nitroxides and natural and synthetic antioxidants 92
Imidazo[2,1-b]thiazole Carbamates and Acylureas as Potential Insect Control Agents 91
RESOLUTION, SPECIFIC ROTATION AND ABSOLUTE CONFIGURATION OF 2,6,6- TRIMETHYLBICYCLO[3.2.0]HEPTAN-endo-2-OL AND OF 2,5- DIMETHYLBICYCLO [3.2.0]HEPTAN-endo-2-OL, KEY INTERMEDIATE IN THE SYNTHESIS OF GRANDISOL. 91
Chemical and Electrochemical Reduction of ortho-Nitroanilides. A Combined Chemical, Polarographic and EPR Study 91
New insights into N-tert-Butyl-α-phenylnitrone (PBN) as a Spin Trap. Part 2. The Reactivity of PBN and 5,5-dimethyl-4,5-dihydropyrrole-N-oxide (DMPO) toward N-heteroaromatic bases 90
Aromatic Secondary Amines as Antioxidants for Polyolefins. Part 2: Phenothiazines 90
Reaction of endogenous Coenzyme Q10 with nitrogen monoxide and its metabolite nitrogen dioxide 90
Synthesis and Antioxidant Activity of Nitroxide Functionalized Lipids 89
Electron Transfer Reactions. A Reinvestigation of the Chlorination of 1-Methyl-2-phenylindole with N-Chlorobenzotriazole. The Role of Oxygen and Oxygenated Solvent 88
Vitamin E consumption induced by oxidative stress in red blood cells is enhanced by melatonin and reduced by N-acetylserotonin. 87
Diphenylnitroxide and Diphenylamino Derivatives from the Reactions of Nitrogen Monoxide and Nitrogen Dioxide with Nitrosobenzene 87
Synthesis and Antioxidant Properties of Benzoxanic Nitrones and Nitroxides 87
Reactions of an indolinonic nitroxide with superoxide radical anion in the presence of alkylhalides. Unexpected formation of a reduced transposed product 86
Nitrenium ions. Reactions of N,N-dimethyl-p-benzoyloxyaniline-iminium chloride with indoles and indolizines. X-ray structure of unexpected [2-chloro-4-(4-dimethylaminophenyl-ONN-azoxy)-phenyl]dimethylamine (azoxy derivative) 85
Synthesis and Thermal Stability of Alkoxyamines 85
IL POLLINE: FATTORI CHE NE INFLUENZANO LA COMPOSIZIONE 85
On the Application of Indolinonic Nitroxides 84
Procede de Polimerisation ou Copolimerisation Radicalaire Controlee de l’Ethylene sous Haute Pression en presence de Radicaux Libres Amorceurs et de Radicaux Nitroxydes Indoliniques Controleurs 84
Hydrogen chloride treatment of quinolinic nitroxides. Part 2. Crystal structures of 1,2-dihydro-2,2-diphenyl-6-chloro- and of 1,2-dihydro-2,2-diphenyl-6,8-dichloro-quinoline. 84
Process for the controlled radical polymerization or copolymerization of ethylene under high pressure in the presence of initiating free radicals and of controlling indoline nitroxide radicals 84
New Nitroxide functionalized Lipids with Antioxidant Activity 84
On The Mechanism of the Reaction of Nitrosobenzenes with Benzenethiol: the Intermediacy of Aminoxyls and their deoxygenation 83
The Role of Aminoxyls in Polymer Stabilization 83
Synthesis and structural characterization of first metal complex with indole nitroxide. 82
Nitrogen Configuration Determined By X-Ray Analysis on an Homogeneous Series of 3-Indolinones 81
STRONG MEDIUM AND COUNTERION EFFECTS UPON THE REDOX POTENTIAL OF THE 12-TUNGSTOCOBALTATE(III/II) COUPLE 81
Antioxidant activity of pomegranate juices from different geographical origin and cultivar 81
Chemical and Electrochemical Reduction of the Products from the Reactions of Isoindolines and Tetracyanoethylene 80
Nitrenium ions. Part 3. Acid-catalyzed reactions of 2-tert-butylindole with nitrosoarenes. Crystal structures of 2-tert-butyl-3-p-tolylimino-3H-indole and 3-tert-butyl-3-p-tolylamino-1,3-dihydroindol-2-one 80
Reactions of Nitrosoarenes with Nitrogen Monoxide (Nitric Oxide) and Nitrogen Dioxide: Formation of Diarylnitroxides. 79
Nitrenium Ions. Part 1. Acid Catalyzed Reactions of 2-Methylindole with Nitrosobenzenes. Crystal Structures of 2-Phenylamino-3-phenylimino-3H-indole, 2-(o-Tolylamino)-3-(o-tolylimino)-3H-indole, 2-Phenylamino-3H-(N-phenylimino-N-oxide)-3H-indole and 2,2'-Dimethyl-3,3'-diindolylmethane 78
Conformational Study on Indoline Compounds. Structures of 2-phenyl-3-arylimino-3H-indole 1-oxide, 1,2-dihydro-2-phenyl-2-benzyl- and 2-tert-Butyl-3-phenylimino-3H-indole 1-oxyls 76
Theoretical Aspects of the Interaction between the Indole Radical Cation and Oxygen 73
EPR AND ENDOR STUDY ON MIXED-CRYSTALS OF AN INDOLINONE NITROXIDE RADICAL AND THE ISOELECTRONIC KETONE .1. X-RAY STRUCTURE OF PURE COMPONENTS AND ENDOR OF ISOLATED RADICALS IN MIXED-CRYSTALS 73
SPIN LABELLING OF DEGRADED POLYPROPYLENE. PART 1. FORMATION OF OXAZOLIDINE NITROXIDE 72
Nitrenium Ions Part 2. Acid-catalyzed Reactions of Indole with Nitrosobenzenes. Crystal Structure of 2-(indol-3-yl)-3-phenylimino-3H-indole 72
Reactivity of 2,2-diphenyl-1,2-dihydro-4-ethoxy-quinoline-1-oxyl towards oxygen- and carbon-centered radicals. 71
Increased oxidative modification of albumin when illuminated in vitro in the presence of a common sunscreen ingredient: protection by nitroxide radicals. 71
On the reaction of aminoxyls with dioxiranes. 70
NEW INSIGHTS ON N-tert-BUTYL-α-PHENYLNITRONE (PBN) AS A SPIN TRAP. PART 1. REACTION BETWEEN PBN AND N-CHLOROBENZOTRIAZOLE. 70
Reactivity of sulphur-centered radicals with indolinonic and quinolinic aminoxyls. 69
How the antioxidant activity of tea is affected by steeping time, temperature and manufacture 68
Chemical and electrochemical study on the interactions of aminoxyls with superoxide anion. 67
Effects of indolinic and quinolinic aminoxyls on protein and lipid peroxidation of rat liver microsomes. 67
Quinolinic aminoxyl protects albumin against peroxy radical mediated damage. 65
Unexpected deoxygenation of 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO) by thiyl radicals through the formation of arylsuphinyl radicals 65
Indolinic and Quinolinic Aminoxyls as Biological Antioxidants 63
Essential and Potentially Toxic Elements (PTEs) Content in European Tea (Camellia sinensis) Leaves: Risk Assessment for Consumers 61
RADICAL CATIONS. PART 4. ELECTROCHEMICAL OXIDATION OF 1,1'- AND 3,3'- AZOINDOLIZINES. AN ULTRAVIOLET-VISIBLE SPECTROELECTROCHEMICAL AND ELECTRON PARAMAGNETIC RESONANCE STUDY. 61
Comparative Analysis of Hot and Cold Brews from Single-Estate Teas (Camellia sinensis) Grown across Europe: An Emerging Specialty Product 59
Reactions of 1,2-dihydro-2-methyl-2-phenyl-3H-indole-3-one with different halogenating reagents. 59
On the use of 1,3-diphenylisobenzofuran (DPBF). Reaction with carbon and oxygen centered radicals in model and natural systems. 58
The Role of Oxygen in the Reduction of Tetrazolium Salts with NADH Mediated by 5-Methyl Phenazonium Methyl Sulphate. An EPR and Voltammetric Study 58
Totale 9.964
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Categoria #
all - tutte 54.793
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 54.793
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021774 0 0 0 0 0 76 122 66 137 162 143 68
2021/2022786 55 236 14 48 0 21 49 46 45 49 87 136
2022/20231.631 139 148 126 155 137 297 1 121 382 22 63 40
2023/2024941 149 25 62 135 134 197 39 32 16 18 31 103
2024/20251.876 261 157 118 37 54 52 130 79 366 196 153 273
2025/20261.904 298 270 272 441 538 85 0 0 0 0 0 0
Totale 10.218