IRIS
ROMANAZZI, Gianfranco
 Distribuzione geografica
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Continente #
NA - Nord America 25.426
EU - Europa 14.485
AS - Asia 10.687
SA - Sud America 2.425
Continente sconosciuto - Info sul continente non disponibili 601
AF - Africa 560
OC - Oceania 29
Totale 54.213
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Nazione #
US - Stati Uniti d'America 24.522
SG - Singapore 3.686
IT - Italia 3.277
RU - Federazione Russa 2.892
VN - Vietnam 2.097
BR - Brasile 1.848
UA - Ucraina 1.675
CN - Cina 1.562
IE - Irlanda 1.179
FR - Francia 1.048
DE - Germania 1.005
HK - Hong Kong 951
SE - Svezia 877
TR - Turchia 709
DK - Danimarca 608
FI - Finlandia 562
CA - Canada 388
PL - Polonia 360
GB - Regno Unito 358
KR - Corea 340
IN - India 331
BD - Bangladesh 194
AR - Argentina 186
CI - Costa d'Avorio 158
NL - Olanda 154
MX - Messico 143
AT - Austria 114
IQ - Iraq 109
CO - Colombia 104
ZA - Sudafrica 104
ID - Indonesia 97
ES - Italia 93
EC - Ecuador 92
JP - Giappone 92
MA - Marocco 77
BE - Belgio 70
PK - Pakistan 69
CR - Costa Rica 60
VE - Venezuela 56
SV - El Salvador 51
TN - Tunisia 50
PH - Filippine 47
SA - Arabia Saudita 44
UZ - Uzbekistan 44
GT - Guatemala 43
IL - Israele 43
HN - Honduras 42
EG - Egitto 41
MY - Malesia 41
RO - Romania 39
CL - Cile 38
PY - Paraguay 37
NI - Nicaragua 33
DZ - Algeria 32
PR - Porto Rico 32
IR - Iran 31
TH - Thailandia 30
CW - ???statistics.table.value.countryCode.CW??? 29
TT - Trinidad e Tobago 28
JM - Giamaica 27
PE - Perù 27
HU - Ungheria 25
JO - Giordania 25
KE - Kenya 25
CZ - Repubblica Ceca 24
AE - Emirati Arabi Uniti 23
AU - Australia 21
GP - Guadalupe 21
UY - Uruguay 21
EU - Europa 19
SC - Seychelles 19
LT - Lituania 18
ET - Etiopia 17
AZ - Azerbaigian 16
KZ - Kazakistan 14
NP - Nepal 14
TW - Taiwan 14
BO - Bolivia 13
DO - Repubblica Dominicana 11
BG - Bulgaria 10
RS - Serbia 10
AL - Albania 9
MD - Moldavia 9
OM - Oman 9
PA - Panama 9
PT - Portogallo 8
SI - Slovenia 8
CH - Svizzera 7
LB - Libano 7
NZ - Nuova Zelanda 7
BB - Barbados 6
EE - Estonia 6
HR - Croazia 6
KG - Kirghizistan 6
KW - Kuwait 6
LK - Sri Lanka 6
NG - Nigeria 6
GH - Ghana 5
AM - Armenia 4
AO - Angola 4
Totale 53.564
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Città #
Ashburn 3.479
Singapore 2.207
Chandler 2.015
Jacksonville 1.777
Des Moines 1.724
San Jose 1.477
Council Bluffs 1.339
Dublin 1.165
Boardman 1.031
Hong Kong 924
Dallas 910
Ho Chi Minh City 698
New York 606
The Dalles 580
Fairfield 579
Hanoi 502
Wilmington 488
Lauterbourg 437
Princeton 428
Lawrence 426
Marche 396
San Mateo 394
Los Angeles 347
Beijing 335
Kraków 288
Moscow 283
Hefei 281
Seattle 280
Ann Arbor 275
Houston 259
Woodbridge 251
Helsinki 207
Cambridge 202
Ancona 196
São Paulo 194
Buffalo 186
Centro 178
Milan 160
Abidjan 158
Rome 148
Santa Clara 136
Washington 131
Da Nang 114
Redmond 108
Turin 105
Munich 96
Haiphong 92
Montreal 85
Phoenix 85
Pune 81
San Diego 80
Vienna 79
Chicago 75
Florence 63
Orem 63
Shanghai 63
Warsaw 63
Naples 62
Ottawa 61
Brussels 60
Tokyo 59
London 58
Chelsea 57
Brooklyn 56
Guangzhou 54
Rio de Janeiro 54
Bologna 51
Amsterdam 48
Baghdad 48
Chennai 48
Toronto 48
Turku 46
Atlanta 45
San José 45
Bari 44
Denver 44
Nuremberg 43
Norwalk 42
San Francisco 42
Johannesburg 41
Hải Dương 40
Valmontone 40
San Salvador 39
Brasília 38
Ankara 35
Frankfurt am Main 35
Groningen 35
Tashkent 35
Irvington 34
Guatemala City 33
Managua 32
Quito 32
Biên Hòa 31
Dhaka 31
Irving 31
Tolentino 31
Belo Horizonte 30
Columbus 30
Mexico City 30
Palermo 30
Totale 31.157
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Nome #
Whole genome sequence and annotation of the brown rot fungal pathogen Monilinia fructigena 788
‘Candidatus Phytoplasma solani’ genome project and genetic diversity in the Euro-Mediterranean basin. 308
Integrated management of postharvest gray mold on fruit crops 280
Volatile organic compounds from Wickerhamomyces anomalus, Metschnikowia pulcherrima and Saccharomyces cerevisiae inhibit growth of decay causing fungi and control postharvest diseases of strawberries 257
Induced resistance to control postharvest decay of fruit and vegetables 254
A Low-Cost, Low-Power and Real-Time Image Detector for Grape Leaf Esca Disease Based on a Compressed CNN 250
A new approach to manage phytoplasma diseases: field treatments with resistance inducers to contain grapevine Bois noir 221
Shelf life extension of fresh fruit and vegetables by chitosan treatment 220
Innovation in Sustainable Management of Plant Diseases and Pests, and Effects on the Environment 217
Chitosan and postharvest decay of fresh fruit: Meta-analysis of disease control and antimicrobial and eliciting activities 197
Effects of chitosan in the control of postharvest anthracnose of soursop (Annona muricata) Fruit 189
Phytophthora nicotianae e P. citrophthora agenti del marciume radicale degli agrumi: presenza e variazione stagionale nei vivai della Puglia 184
Impact of alternative fungicides on grape downy mildew control and vine growth and development 184
Brassica carinata seed meal as soil amendment and potential biofumigant 182
Fotosintesi e traspirazione in piante di vite infette da “Legno nero” 177
Biocontrol of Non-Saccharomyces Yeasts in Vineyard against the Gray Mold Disease Agent Botrytis cinerea 177
A review of the use of biostimulants in the vineyard for improved grape and wine quality: effects on prevention of grapevine diseases 176
Basic Substances, a Sustainable Tool to Complement and Eventually Replace Synthetic Pesticides in the Management of Pre and Postharvest Diseases: Reviewed Instructions for Users 175
Effects of Grapevine Leafroll associated Virus 3 Infection on Growth, Leaf Gas Exchange, Yield and Basic Fruit Chemistry of Vitis vinifera L. cv. Cabernet Franc. 174
In Vitro Evaluation of Chitosan Hydrochloride and COS (Chito-Oligosaccharides)-OGA (Oligo-Galacturonides) on Phytopathogenic Fungi and Escherichia coli 173
Effects of Boir noir phytoplasma infection on carbon assimilation, transpiration, and stomatal conductance of field grown grapevine (Vitis vinifera L.) cv Chardonnay 171
The mycorrizal status in vineyards affected by esca 170
Advances in the use of chitosan to control postharvest decay of table grapes 164
Quality and safety attributes on shredded carrots by using Origanum majorana and ascorbic acid 163
Diagnostic methods for detecting fungal pathogens on vegetable seeds 161
Azione ammendante e bio-fumigante di panello esausto di Brassica carinata 161
Sixty years from the first disease description, a novel badnavirus associated with chestnut mosaic disease 157
29th International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC 2014): 2nd International Berry Fruit Symposium: Interactions! Local and Global Berry Research and Innovation 156
Distribution Quality of Agrochemicals for the Revamping of a Sprayer System Based on Lidar Technology and Grapevine Disease Management 155
Evaluation of the characteristics of vineyard pruning residues for energy applications: Effect of different copper-based treatments 155
Preliminary investigations on ‘Candidatus Phytoplasma solani’ genotypes associated with grapevine Bois noir in Iran 155
A new approach to manage phytoplasma diseases: field treatments with resistance inducers to contain grapevine Bois noir 154
Spatial pattern of esca disease in commercial vineyards in Marche region 154
Detection and Quantification of Stagonosporopsis cucurbitacearum in Seeds of Cucurbita maxima Using Droplet Digital Polymerase Chain Reaction 154
Hypobaric Packaging Prolongs the Shelf Life of Refrigerated Black Truffles (Tuber melanosporum) 153
Preharvest application of synthetic fungicides and alternative treatments to control postharvest decay of fruit 153
Applications of chitosan alone, alternated or combined with copper for grapevine downy mildew management in large scale trials 152
Volatiles emitted by resistance inducer-treated grapevines affect Hyalesthes obsoletus behavioural responses 152
Control of postharvest gray mold and Rhizopus rot of strawberry by the application of resistance inducers 151
Genetic Variability of Stolbur Phytoplasma in Hyalesthes obsoletus (Hemiptera: Cixiidae) and its Main Host Plants in Vineyard Agroecosystems 151
Caratterizzazione molecolare di isolati di legno nero della vite nelle Marche. 150
Efficacia di prodotti alternativi nella difesa antiperonosporica della vite 150
A review on the management of postharvest anthracnose in dragon fruits caused by Colletotrichum spp 148
Tussilago farfara: a new natural host of stolbur phytoplasma 148
Effectiveness of short hyperbaric treatment to control postharvest decay of sweet cherries and table grapes 147
Endophytic Fungi as Potential Biological Control Agents against Grapevine Trunk Diseases in Alentejo Region 147
Use of biocontrol agents as potential tools in the management of chestnut blight 146
Epidemiological investigations and molecular characterization of ‘candidatus phytoplasma solani’ in grapevines, weeds, vectors and putative vectors in western Sicily, (Southern Italy) 146
Chitosan, a Biopolymer With Triple Action on Postharvest Decay of Fruit and Vegetables: Eliciting, Antimicrobial and Film-Forming Properties 145
Caratterizzazione di popolazioni abruzzesi e marchigiane di Phytophthora infestans da patata e pomodoro 144
Recent advances on the use of natural and safe alternatives to conventional methods to control postharvest gray mold of table grapes 144
Effectiveness of alternative compounds in the control of grapevine downy mildew 144
Effects of chitosan treatment on avocado postharvest diseases and expression of phenylalanine ammonia-lyase, chitinase and lipoxygenase genes 144
Morphological and molecular identification of seedborne fungi in Squash (Cucurbita maxima, Cucurbita moschata) 142
Miscibilità di formulati a base di chitosano con agrofarmaci utilizzati in viticoltura biologica. 141
Application of resistance inducers to control postharvest gray mold and Rhizopus rot of strawberries 140
GRAS, plant- and animal-derived compounds as alternatives to conventional fungicides for the control of postharvest diseases of fresh horticultural produce 140
Exposure to volatiles of essential oils alone or under hypobaric treatment to control postharvest gray mold of table grapes 140
Trattamenti a basso impatto ambientale per la protezione antiperonosporica e antioidica della vite in agricoltura biologica. 140
Activity of glycol chitosan on postharvest strawberry rot. 139
Application of low concentrations of ozone during the cold storage of table grapes 139
Alternatives to sulphites and other preservatives for table and dried grapes 139
Preharvest chitosan and postharvest UV-C irradiation treatments suppress gray mold of table grapes 138
Abiotic stress and treatment with elicitors for the control of Bois noir in Chardonnay vineyards 138
Valutazione dell’efficacia contro Plasmopara viticola di composti rameici utilizzati a dosi ridotte e di prodotti alternativi 138
Sequence analysis of new tuf molecular types of ‘Candidatus phytoplasma solani’ in Iranian vineyards 138
Identification of volatile organic compounds as markers to detect Monilinia fructicola infection in fresh peaches 137
Use of resistance inducers for the control of postharvest gray mold and Rhizopus rot of strawberry 137
I fitoplasmi dell’olivo 136
Efficacia di fungicidi sintetici e naturali nella difesa antiperonosporica della cipolla da seme 136
Phenotypic and molecular investigations on hypovirulent Cryphonectria parasitica in Italy 136
Spatial pattern of Bois noir: case study of a delicate balance between disease progression and recovery 136
Impiego di chitosano in innovative strategie di gestione della peronospora della vite. 135
Effects of grapevine cultivar, rootstock and clone on esca disease 135
Application of low concentrations of ozone during cold storage of table grapes 135
Postharvest ethanol and potassium sorbate treatments of table grapes to control gray mold 134
Effetto di trattamenti pre e postraccolta con chitosano sui marciumi della fragola in conservazione 134
Botrytis cinerea 134
Activity of endophytic fungi from Artemisia absinthium on Botrytis cinerea 134
. Correlating xylem vessel size of grapevine cultivars and esca disease incidence in the field. 134
. Uso di oli essenziali per il controllo dei marciumi di ortofrutticoli in postraccolta: attività, meccanismi d’azione e strategie di applicazione. 134
Impiego dell’ELISA nella diagnosi di Phytophthora spp. agenti del marciume radicale e della gommosi del colletto degli agrumi. 133
Pre and postharvest treatment with alternatives to synthetic fungicides to control postharvest decay of sweet cherry 133
Alternative Approaches to Synthetic Fungicides to Manage Postharvest Decay of Fruit and Vegetables: needs and purposes of a Special Issue 133
Oak decline in Marche Region: monitoring of sanitary status in Selva di Castelfidardo 133
monitoraggio e diagnosi mediante metodi classici e molecolari di funghi trasmessi per semi in zucca (Cucurbita maxima, Cucurbita moschata). 133
Draft genomic resources for the brown rot fungal pathogen monilinia laxa 133
Diagnosi nel terreno di Verticillium dahliae, agente di tracheomicosi nell’olivo, con l’uso della PCR in tempo reale. 132
Application of resistance inducers in grapevines affected by Bois noir: effects on qualitative and quantitative production parameters 132
Seed treatments to control seedborne fungal pathogens of vegetable crops 132
Effect of CMC-Beeswax composite edible coating amended with antifungal agents on physicochemical properties of nectarine fruits during cold storage 132
Recent innovative seed treatment methods in the management of seedborne pathogens 131
Fitopatologo e genetista collaborazione opportuna. 131
Caratterizzazione fenotipica e genetica di popolazioni di Phytophthora infestans in Italia Centro Settentrionale 131
Caratterizzazione molecolare di isolati di “Candidatus Phytoplasma prunorum” rinvenuti su drupacee nelle Marche 131
Indagini sulle popolazioni di Auchenorrinchi in un vigneto con elevata incidenza di Legno nero 131
Eliciting, antimicrobial and film-forming properties of chitosan applied on fresh fruit and vegetables. 131
Molecular identification of Monilinia laxa, Monilinia fructigena and Monilinia fructicola from stone fruits in the Marche Region, Central- Eastern Italy 131
Formazione in agricoltura sociale, tra multifunzionalità dell’azienda agricola e welfare di comunità. 130
Identificazione di fitoplasmi in vettori e potenziali vettori di giallumi della vite nelle Marche 130
Totale 16.170
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Categoria #
all - tutte 230.433
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 230.433
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.670 0 0 0 0 29 72 73 144 172 165 271 744
2022/20237.342 595 543 534 483 444 2.174 31 433 1.498 57 281 269
2023/20244.159 669 119 280 611 657 795 156 145 37 144 101 445
2024/20256.959 581 699 344 217 219 174 787 207 1.617 516 666 932
2025/202617.927 1.246 1.210 816 1.568 2.002 1.325 3.434 1.908 1.979 1.383 576 480
2026/20275.511 960 854 1.247 2.326 124 0 0 0 0 0 0 0
Totale 54.213