CAPOCASA, Franco
 Distribuzione geografica
Continente #
NA - Nord America 6.102
EU - Europa 3.466
AS - Asia 2.516
SA - Sud America 784
AF - Africa 173
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 9
AN - Antartide 1
Totale 13.065
Nazione #
US - Stati Uniti d'America 6.033
SG - Singapore 890
IT - Italia 823
BR - Brasile 655
CN - Cina 571
UA - Ucraina 522
RU - Federazione Russa 383
DE - Germania 341
IE - Irlanda 337
HK - Hong Kong 322
SE - Svezia 305
TR - Turchia 255
DK - Danimarca 175
VN - Vietnam 154
FI - Finlandia 125
GB - Regno Unito 116
FR - Francia 106
KR - Corea 98
CI - Costa d'Avorio 85
AR - Argentina 55
IN - India 49
MA - Marocco 49
AT - Austria 41
RO - Romania 41
NL - Olanda 39
CA - Canada 34
KG - Kirghizistan 30
MX - Messico 30
ID - Indonesia 27
BE - Belgio 26
EC - Ecuador 26
JP - Giappone 24
BD - Bangladesh 18
IQ - Iraq 18
PL - Polonia 18
ZA - Sudafrica 17
VE - Venezuela 16
EU - Europa 13
HU - Ungheria 11
PY - Paraguay 11
ES - Italia 10
AE - Emirati Arabi Uniti 9
CO - Colombia 9
AU - Australia 8
PH - Filippine 8
LT - Lituania 7
BY - Bielorussia 5
NP - Nepal 5
OM - Oman 5
TN - Tunisia 5
CH - Svizzera 4
CL - Cile 4
CM - Camerun 4
GR - Grecia 4
JO - Giordania 4
PE - Perù 4
PK - Pakistan 4
RS - Serbia 4
UZ - Uzbekistan 4
AL - Albania 3
CZ - Repubblica Ceca 3
EE - Estonia 3
EG - Egitto 3
LB - Libano 3
PT - Portogallo 3
SA - Arabia Saudita 3
AM - Armenia 2
BG - Bulgaria 2
GE - Georgia 2
GT - Guatemala 2
HR - Croazia 2
IL - Israele 2
IR - Iran 2
KE - Kenya 2
RW - Ruanda 2
SI - Slovenia 2
UY - Uruguay 2
A1 - Anonimo 1
AO - Angola 1
AQ - Antartide 1
AZ - Azerbaigian 1
BH - Bahrain 1
BJ - Benin 1
BN - Brunei Darussalam 1
BO - Bolivia 1
DZ - Algeria 1
GD - Grenada 1
GY - Guiana 1
IS - Islanda 1
JM - Giamaica 1
KZ - Kazakistan 1
LI - Liechtenstein 1
LK - Sri Lanka 1
LU - Lussemburgo 1
MD - Moldavia 1
MN - Mongolia 1
MR - Mauritania 1
NG - Nigeria 1
NZ - Nuova Zelanda 1
PA - Panama 1
Totale 13.062
Città #
Ashburn 665
Dallas 655
Chandler 579
Singapore 554
Jacksonville 514
Dublin 337
Boardman 325
Fairfield 290
Hong Kong 269
Des Moines 203
New York 172
Beijing 164
Wilmington 160
Seattle 119
Lawrence 118
Princeton 118
Woodbridge 118
Ancona 117
Ann Arbor 114
San Mateo 106
The Dalles 106
Houston 97
Los Angeles 96
Cambridge 90
Abidjan 85
Hefei 76
Marche 73
Moscow 68
Centro 63
Ho Chi Minh City 63
Redmond 62
São Paulo 61
San Diego 52
Munich 51
Turin 50
Chicago 44
Buffalo 37
Tolentino 37
Brasov 36
Shanghai 32
Hanoi 30
Rome 29
Vienna 29
Guangzhou 27
Washington 26
Brussels 25
Santa Clara 24
London 23
Milan 22
Tokyo 20
Belo Horizonte 19
Brooklyn 18
Turku 18
Columbus 17
Nuremberg 17
San Francisco 17
Stockholm 17
Frankfurt am Main 16
Baltimore 15
Bologna 15
Helsinki 15
Salt Lake City 15
Wuhan 15
Johannesburg 14
Warsaw 14
Falls Church 13
Rio de Janeiro 13
Chennai 12
Council Bluffs 12
Norwalk 12
Boston 11
Budapest 11
Poplar 11
Pune 11
Amsterdam 10
Charlotte 10
Kilburn 10
Ankara 9
Atlanta 9
Brasília 9
Izmir 9
Montreal 9
Casablanca 8
Dhaka 8
Elk Grove Village 8
Florence 8
Jakarta 8
Mexico City 8
Miami 8
Toronto 8
Ascoli Piceno 7
Chiaravalle 7
Civitanova Marche 7
Curitiba 7
Guarulhos 7
Haiphong 7
Ottawa 7
Pesaro 7
Phoenix 7
Sorocaba 7
Totale 7.788
Nome #
Romina: A powerful strawberry with in vitro efficacy against uterine leiomyoma cells 226
ESTRATTO CONCENTRATO DI FRUTTI DI FRAGOLE CON ALTA CAPACITA' ANTIOSSIDANTE PER IL TRATTAMENTO E LA PREVENZIONE DEI LEIOMIOMI UTERINI E METODO PER L'OTTENIMENTO DELL'ESTRATTO 195
Erratum: Corrigendum to “Physico-chemical characteristics of thermally processed purée from different strawberry genotypes” [J. Food Compos. Anal. (2015) 43C:106–118] (Journal of Food Composition and Analysis (****) ** (***–***)) 174
An anthocyanin rich strawberry extract induces apoptosis and ROS while decreases glycolysis and fibrosis in human uterine leiomyoma cells 172
Evaluation of Vitamin C content in fruit and leaves of different strawberry genotypes 169
Overexpression of the Anthocyanidin Synthase Gene in Strawberry Enhances Antioxidant Capacity and Cytotoxic Effects on Human Hepatic Cancer Cells 154
Can we breed a healthier strawberry and claim it? 150
Comparing nursery behavior, field plant yield and fruit quality of in vitro and in vivo propagated strawberry mother plants 150
Organic vs conventional plant-based foods: A review 145
Application of the non-destructive NIR technique for the evaluation of strawberry fruits quality parameters 142
Francesca', 'Lauretta', 'Silvia' and 'Dina': Four new strawberry cultivars for northern and southern European cultivation conditions from the Marche Polytechnic University breeding programme 142
29th International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC 2014): 2nd International Berry Fruit Symposium: Interactions! Local and Global Berry Research and Innovation 141
Breeding Strawberry for Higher Phytochemicals Content and Claim It: Is It Possible? 138
Yield and nutritional quality of highbush blueberry genotypes trialled in a Mediterranean hot summer climate 138
CONCETTINA: Nuova varietà di pesco (Prunus persica (L.) Batsch) nettarina platicarpa a polpa bianca 137
Agronomic and nutritional quality, and fresh and processing attitude, of globe artichoke (Cynara cardunculus L. var. scolymus) cultivars and an Italian landrace 137
ADRIA: nuova varietà di fragola a maturazione tardiva 132
ADRIA e SVEVA, due nuove cultivar di fragola a maturazione tardiva 131
Aspetti qualitativi della produzione di alcune varietà e selezioni di fragola 131
Effect of strawberry fruit phytochemical composition on color stability of thermal processed puree after long-term storage under ambient and refrigeration conditions 127
Improved nutritional quality in fruit tree species through traditional and biotechnological approaches 126
Evaluation of Single-Cropping under Reduced Water Supply in Strawberry Cultivation 125
Physico-chemical characteristics of thermally processed purée from different strawberry genotypes 123
Evaluation of strawberry nutritional quality 123
Antioxidants, phenolic compounds and nutritional quality in different strawberry genotypes 122
Sensorial and nutritional quality of inter and intra—Specific strawberry genotypes selected in resilient conditions 122
Environmental conditions and agronomical factors influencing the levels of phytochemicals in brassica vegetables responsible for nutritional and sensorial properties 120
Variation of polyphenol and vitamin C fruit content induced by strawberry breeding 118
The potential impact of strawberry on human health. 117
'CONCETTINA': a new Italian flat nectarine cultivar 117
Miglioramento genetico della fragola nel marchigiano 116
Variation of Nutritional Quality Depending on Harvested Plant Portion of Broccoli and Black Cabbage 115
ADRIA: Nuova varietà di fragola (Fragaria x ananassa Duch) a maturazione tardiva 115
The rootstock effects on vigor, production and fruit quality in sweet cherry (Prunus avium L.) 115
Sustainable crop production 115
ADRIA and SVEVA - Two New Strawberry Cultivars from the Breeding Program at the Marche Polytechnic University. 113
Micropropagated strawberry mother plants for high quality frigo and plug plants nursery production 113
Establishing micropropagation protocols for new strawberry (Fragaria × ananassa) breeding lines 113
Romina and Cristina: Two New Strawberry Cultivars with High Sensorial and Nutritional Values 112
Il profilo nutrizionale nella fragola e il suo impatto sulla salute dell'uomo 111
Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase 109
Yield and Sensorial and Nutritional Quality of Strawberry (Fragaria × ananassa Duch.) Fruits from Plants Grown Under Different Amounts of Irrigation in Soilless Cultivation 108
Use of Wild Genotypes in Breeding Program Increases Strawberry Fruit Sensorial and Nutritional Quality 108
Increasing Strawberry Fruit Sensorial and Nutritional Quality Using Wild and Cultivated Germplasm 107
Effects of the application of water stress-controlled technique on productive, qualitative and nutritional parameters on a late peach cultivar 105
Inter-Specific Back-Crosses and Intra-Specific Crosses to Generate Strawberry Genetic Material with Increased Fruit Sensory and Nutritional Quality 101
Can a phytonutrient enriched-diet affect plasma antioxidant features? The role of strawberry consumption on coenzyme Q and other antioxidants in humans 101
Yield and fruit quality of strawberry cultivars grown in organic farming in the mid-Adriatic area 101
ARIA e SVEVA, due nuove cultivar di fragola a maturazione tardiva 100
Preliminary results of different strawberry cultivars in multi-cropping soilless cultivation 100
Generating novel strawberry pre-breeding material from a Fragaria × ananassa backcrossing program with F. virginiana subsp. glauca inter-specific hybrids 100
CRISTINA: Nuova varietà di fragola (Fragaria x ananassa Duch.) a maturazione tardiva 98
Strawberry breeding program at the university of Ancona. 98
Comparison study about processing methods (postharvest treatments) and their effects on the nutritional quality of different Brassica vegetables 97
Physicochemical characterization of eighteen peach cultivars grown in the Mid-Adriatic area 96
Effects of Different Irrigation Rates on Remontant Strawberry Cultivars Grown in Soil 95
Introduction and evaluation of raspberry and blackberry varieties for expanding berry cultivation in the mid-adriatic area. 95
Combining quality and antioxidant attributes in the strawberry: The role of genotype 94
Variation in strawberry micronutrients, phytochemical and antioxidant profiles: combined effect of genotype and storage 93
Breeding strawberry (Fragaria X ananassa Duch) to increase fruit nutritional quality 93
Antioxidants in strawberry: From the genotype to the fruit composition 93
Quality and Nutritional Value in Strawberry Breeding and Variety Evaluation. 90
Assessment and improvement of nutritional and antioxidant features of strawberries for their use in healthy diets 90
Preliminary evaluation of fruit traits and phytochemicals in a highbush blueberry seedling population. 90
Study on adaptability of blueberry cultivars in center south Europe 90
Preliminary results of soilless cultivated strawberry cultivars in the autumn-spring cycle in the mid-Adriatic area 89
‘Romina’ and ‘Cristina’: two new strawberry cultivars for the European and USA market 88
Standardized method for evaluation of strawberry (Fragaria x ananassa Duch.) germplasm collections as a genetic resource for fruit nutritional compounds 87
Increasing strawberry fruit sensorial and nutritional quality by using wild and cultivated germplasm 87
The Rootstock Effects on plant adaptability and production, and fruit quality and nutrition, in the peach (cv. Suncrest). Scientia Horticulturae, 107:36-42. 87
Prime valutazioni sul comportamento agronomico di portinnesti dell’albicocco in areali di collina della regione Marche 86
Quality, nutritional quality and nutraceutical value as a new task for strawberry breeding 86
Establishment of 3D Cultures of Myometrium, Leiomyoma, and Leiomyosarcoma Cells: Advantages and Disadvantages of Two Different Models 84
Quality and nutritional value in strawberry breeding and cultivar evaluation 84
Quality, Nutritional Value and Therapeutical Properties of Foods: Highlights in Fruit Research 84
Fragole e antiossidanti: un primato nutrizionale 83
The effect of different nitrogen fertilizations rate on fruit production and qualitative properties of three peach cultivars 81
Prediction of Soluble Solids Content by Means of NIR Spectroscopy and Relation with Botrytis cinerea Tolerance in Strawberry Cultivars 81
Plum production in Italy: State of the art and perspectives 81
Quality, nutritional quality and nutraceutical value as a new task for strawberry breeding 81
Combining quality and antioxidant attributes in the strawberry: the role of genotype. 81
Application of Near Infrared Spectroscopy for the Rapid Assessment of Nutritional Quality of Different Strawberry Cultivars 81
Le innovazioni per la coltivazione del rovo 80
Folate content in different strawberry genotypes and folate status in healthy subjects after strawberry consumption. 80
Strawberry breeding program at Marche Polytechnic University 80
The interaction of plant genotype and temperature conditions at ripening stage affects strawberry nutritional quality 80
SVEVA: nuova varietà di fragola molto tardiva 79
The rootstock effects on plant adaptability, production, fruit quality and nutrition in the peach (cv. 'Suncrest') 79
Il miglioramento genetico per aumentare qualità e capacità antiossidante delle fragole 79
Potential health benefits of fruits and vegetables 79
Growth and Yield of Strawberry Cultivars under Low Nitrogen Supply in Italy 78
ROMINA: Nuova varietà di fragola (Fragaria x ananassa Duch.) a maturazione precoce 78
Variation in strawberry micronutrients, phytochemical and antioxidant profiles: the combined effect of genotype and storage 77
Morphological, nutraceutical and chemical characterization of globe artichoke (Cynara cardunculus l. var. scolymus (l.) Fiori) landraces typically cultivated in Marche area 77
Phytochemical composition and cytotoxic effects on liver hepatocellular carcinoma cells of different berries following a simulated in vitro gastrointestinal digestion 77
Qualità vivaistica di piante di fragola (Fragaria x ananassa Duch.) provenienti da propagazione in vitro e in vivo 76
Effetto del portinnesto sulle caratteristiche qualitative e nutrizionali dei frutti di pesco. 74
Unsupervised principal component analysis of NMR metabolic profiles for the assessment of substantial equivalence of transgenic grapes (vitis vinifera) 73
Strawberry nutritional quality (NQ) & human health impact 73
Characterization of biologically active compounds and commercial fruit quality in different strawberry genotypes: a study on antioxidant capacity of bioactive compounds and their role in vitro and in vivo 73
Totale 10.657
Categoria #
all - tutte 63.539
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 63.539


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021763 0 0 0 0 0 74 130 70 146 117 170 56
2021/2022948 35 208 41 54 12 45 35 62 63 51 115 227
2022/20231.942 146 189 154 154 116 356 53 129 449 9 139 48
2023/20241.285 199 38 71 183 198 231 31 66 17 60 17 174
2024/20252.638 222 238 142 97 122 106 283 109 586 168 252 313
2025/20263.231 482 562 643 689 719 136 0 0 0 0 0 0
Totale 13.234