IRIS
CAPOCASA, Franco
 Distribuzione geografica
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Continente #
NA - Nord America 4.481
EU - Europa 3.168
AS - Asia 1.462
SA - Sud America 405
AF - Africa 97
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 5
Totale 9.632
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Nazione #
US - Stati Uniti d'America 4.456
IT - Italia 736
UA - Ucraina 515
SG - Singapore 390
RU - Federazione Russa 372
BR - Brasile 350
IE - Irlanda 332
CN - Cina 324
HK - Hong Kong 304
DE - Germania 296
SE - Svezia 293
TR - Turchia 245
DK - Danimarca 175
FI - Finlandia 120
KR - Corea 98
FR - Francia 94
GB - Regno Unito 85
RO - Romania 41
MA - Marocco 38
CI - Costa d'Avorio 36
AT - Austria 30
BE - Belgio 26
IN - India 26
AR - Argentina 21
CA - Canada 15
EU - Europa 13
EC - Ecuador 11
NL - Olanda 11
JP - Giappone 10
MX - Messico 9
VE - Venezuela 9
ZA - Sudafrica 9
PH - Filippine 8
VN - Vietnam 8
BD - Bangladesh 7
IQ - Iraq 7
BY - Bielorussia 5
AE - Emirati Arabi Uniti 4
AU - Australia 4
CL - Cile 4
CM - Camerun 4
ES - Italia 4
GR - Grecia 4
NP - Nepal 4
PK - Pakistan 4
PL - Polonia 4
PY - Paraguay 4
TN - Tunisia 4
UZ - Uzbekistan 4
CZ - Repubblica Ceca 3
EE - Estonia 3
JO - Giordania 3
LT - Lituania 3
AL - Albania 2
CH - Svizzera 2
CO - Colombia 2
GE - Georgia 2
HR - Croazia 2
ID - Indonesia 2
KG - Kirghizistan 2
OM - Oman 2
PE - Perù 2
PT - Portogallo 2
RS - Serbia 2
RW - Ruanda 2
SI - Slovenia 2
A1 - Anonimo 1
BG - Bulgaria 1
BH - Bahrain 1
BJ - Benin 1
BO - Bolivia 1
DZ - Algeria 1
EG - Egitto 1
GT - Guatemala 1
IL - Israele 1
IR - Iran 1
KE - Kenya 1
KZ - Kazakistan 1
LB - Libano 1
LI - Liechtenstein 1
LK - Sri Lanka 1
LU - Lussemburgo 1
MD - Moldavia 1
MN - Mongolia 1
NZ - Nuova Zelanda 1
QA - Qatar 1
UY - Uruguay 1
Totale 9.632
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Città #
Chandler 579
Jacksonville 514
Dublin 332
Boardman 323
Fairfield 290
Ashburn 288
Hong Kong 252
Des Moines 203
Singapore 195
Wilmington 156
New York 141
Lawrence 118
Princeton 118
Woodbridge 118
Seattle 115
Ann Arbor 114
San Mateo 106
Houston 94
Cambridge 90
Beijing 85
The Dalles 76
Marche 73
Ancona 68
Moscow 68
Centro 63
Redmond 62
San Diego 51
Turin 50
Tolentino 37
Abidjan 36
Brasov 36
Shanghai 31
Los Angeles 28
Guangzhou 26
Rome 26
São Paulo 26
Washington 26
Brussels 25
Munich 23
Vienna 20
London 18
Santa Clara 16
Baltimore 15
Helsinki 15
Milan 15
Nuremberg 15
Wuhan 15
Belo Horizonte 14
Bologna 13
Falls Church 13
Turku 13
Dallas 12
Norwalk 12
Pune 11
San Francisco 11
Kilburn 10
Izmir 9
Florence 8
Ascoli Piceno 7
Chiaravalle 7
Civitanova Marche 7
Johannesburg 7
Ottawa 7
Boydton 6
Brooklyn 6
Dhaka 6
Jinhua 6
San Benedetto del Tronto 6
Shenzhen 6
Tokyo 6
Ambato 5
Brasília 5
Castelfidardo 5
Charlotte 5
Council Bluffs 5
Frankfurt am Main 5
Godoy Cruz 5
Hyderabad 5
Padova 5
Palermo 5
Pasig 5
Secaucus 5
Senigallia 5
Stockholm 5
Toronto 5
Araxá 4
Athens 4
Buffalo 4
Castel Ritaldi 4
Contagem 4
Curitiba 4
Cusano Milanino 4
Fayetteville 4
Jinan 4
Joinville 4
Kagoya 4
Leipzig 4
Livorno 4
Macerata 4
Madrid 4
Totale 5.529
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Nome #
Romina: A powerful strawberry with in vitro efficacy against uterine leiomyoma cells 185
ESTRATTO CONCENTRATO DI FRUTTI DI FRAGOLE CON ALTA CAPACITA' ANTIOSSIDANTE PER IL TRATTAMENTO E LA PREVENZIONE DEI LEIOMIOMI UTERINI E METODO PER L'OTTENIMENTO DELL'ESTRATTO 169
CONCETTINA: Nuova varietà di pesco (Prunus persica (L.) Batsch) nettarina platicarpa a polpa bianca 131
An anthocyanin rich strawberry extract induces apoptosis and ROS while decreases glycolysis and fibrosis in human uterine leiomyoma cells 125
Evaluation of Vitamin C content in fruit and leaves of different strawberry genotypes 123
Overexpression of the Anthocyanidin Synthase Gene in Strawberry Enhances Antioxidant Capacity and Cytotoxic Effects on Human Hepatic Cancer Cells 121
Comparing nursery behavior, field plant yield and fruit quality of in vitro and in vivo propagated strawberry mother plants 116
Agronomic and nutritional quality, and fresh and processing attitude, of globe artichoke (Cynara cardunculus L. var. scolymus) cultivars and an Italian landrace 107
Can we breed a healthier strawberry and claim it? 105
Application of the non-destructive NIR technique for the evaluation of strawberry fruits quality parameters 104
ADRIA e SVEVA, due nuove cultivar di fragola a maturazione tardiva 103
Yield and nutritional quality of highbush blueberry genotypes trialled in a Mediterranean hot summer climate 103
Aspetti qualitativi della produzione di alcune varietà e selezioni di fragola 100
Physico-chemical characteristics of thermally processed purée from different strawberry genotypes 100
Sensorial and nutritional quality of inter and intra—Specific strawberry genotypes selected in resilient conditions 99
Sustainable crop production 97
Micropropagated strawberry mother plants for high quality frigo and plug plants nursery production 97
The potential impact of strawberry on human health. 96
Antioxidants, phenolic compounds and nutritional quality in different strawberry genotypes 95
Breeding Strawberry for Higher Phytochemicals Content and Claim It: Is It Possible? 95
The rootstock effects on vigor, production and fruit quality in sweet cherry (Prunus avium L.) 94
'CONCETTINA': a new Italian flat nectarine cultivar 93
Evaluation of strawberry nutritional quality 92
Miglioramento genetico della fragola nel marchigiano 91
ADRIA: nuova varietà di fragola a maturazione tardiva 91
Effect of strawberry fruit phytochemical composition on color stability of thermal processed puree after long-term storage under ambient and refrigeration conditions 91
CRISTINA: Nuova varietà di fragola (Fragaria x ananassa Duch.) a maturazione tardiva 88
Improved nutritional quality in fruit tree species through traditional and biotechnological approaches 88
Establishing micropropagation protocols for new strawberry (Fragaria × ananassa) breeding lines 88
Strawberry breeding program at the university of Ancona. 87
Il profilo nutrizionale nella fragola e il suo impatto sulla salute dell'uomo 86
Romina and Cristina: Two New Strawberry Cultivars with High Sensorial and Nutritional Values 86
Francesca', 'Lauretta', 'Silvia' and 'Dina': Four new strawberry cultivars for northern and southern European cultivation conditions from the Marche Polytechnic University breeding programme 85
Combining quality and antioxidant attributes in the strawberry: The role of genotype 84
Introduction and evaluation of raspberry and blackberry varieties for expanding berry cultivation in the mid-adriatic area. 84
Increasing Strawberry Fruit Sensorial and Nutritional Quality Using Wild and Cultivated Germplasm 84
Variation of polyphenol and vitamin C fruit content induced by strawberry breeding 84
Quality and Nutritional Value in Strawberry Breeding and Variety Evaluation. 83
ADRIA: Nuova varietà di fragola (Fragaria x ananassa Duch) a maturazione tardiva 83
Inter-Specific Back-Crosses and Intra-Specific Crosses to Generate Strawberry Genetic Material with Increased Fruit Sensory and Nutritional Quality 83
ADRIA and SVEVA - Two New Strawberry Cultivars from the Breeding Program at the Marche Polytechnic University. 83
Use of Wild Genotypes in Breeding Program Increases Strawberry Fruit Sensorial and Nutritional Quality 82
29th International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC 2014): 2nd International Berry Fruit Symposium: Interactions! Local and Global Berry Research and Innovation 80
Environmental conditions and agronomical factors influencing the levels of phytochemicals in brassica vegetables responsible for nutritional and sensorial properties 79
Standardized method for evaluation of strawberry (Fragaria x ananassa Duch.) germplasm collections as a genetic resource for fruit nutritional compounds 78
Evaluation of Single-Cropping under Reduced Water Supply in Strawberry Cultivation 77
Yield and fruit quality of strawberry cultivars grown in organic farming in the mid-Adriatic area 77
Variation of Nutritional Quality Depending on Harvested Plant Portion of Broccoli and Black Cabbage 76
Prime valutazioni sul comportamento agronomico di portinnesti dell’albicocco in areali di collina della regione Marche 76
ARIA e SVEVA, due nuove cultivar di fragola a maturazione tardiva 76
Erratum: Corrigendum to “Physico-chemical characteristics of thermally processed purée from different strawberry genotypes” [J. Food Compos. Anal. (2015) 43C:106–118] (Journal of Food Composition and Analysis (****) ** (***–***)) 75
Le innovazioni per la coltivazione del rovo 74
Variation in strawberry micronutrients, phytochemical and antioxidant profiles: combined effect of genotype and storage 74
Can a phytonutrient enriched-diet affect plasma antioxidant features? The role of strawberry consumption on coenzyme Q and other antioxidants in humans 74
Quality and nutritional value in strawberry breeding and cultivar evaluation 73
Breeding strawberry (Fragaria X ananassa Duch) to increase fruit nutritional quality 73
Preliminary evaluation of fruit traits and phytochemicals in a highbush blueberry seedling population. 72
Study on adaptability of blueberry cultivars in center south Europe 72
The rootstock effects on plant adaptability, production, fruit quality and nutrition in the peach (cv. 'Suncrest') 71
Preliminary results of soilless cultivated strawberry cultivars in the autumn-spring cycle in the mid-Adriatic area 71
Antioxidants in strawberry: From the genotype to the fruit composition 70
Preliminary results of different strawberry cultivars in multi-cropping soilless cultivation 70
Effects of the application of water stress-controlled technique on productive, qualitative and nutritional parameters on a late peach cultivar 69
Effetto del portinnesto sulle caratteristiche qualitative e nutrizionali dei frutti di pesco. 69
SVEVA: nuova varietà di fragola molto tardiva 69
Folate content in different strawberry genotypes and folate status in healthy subjects after strawberry consumption. 69
Potential health benefits of fruits and vegetables 68
Quality, nutritional quality and nutraceutical value as a new task for strawberry breeding 67
Increasing strawberry fruit sensorial and nutritional quality by using wild and cultivated germplasm 67
Quality, nutritional quality and nutraceutical value as a new task for strawberry breeding 67
Assessment and improvement of nutritional and antioxidant features of strawberries for their use in healthy diets 67
SVEVA: Nuova varietà di fragola (Fragaria x ananassa Duch.) a maturazione molto tardiva 66
Strawberry nutritional quality (NQ) & human health impact 66
‘Romina’ and ‘Cristina’: two new strawberry cultivars for the European and USA market 66
Comparison study about processing methods (postharvest treatments) and their effects on the nutritional quality of different Brassica vegetables 66
Unsupervised principal component analysis of NMR metabolic profiles for the assessment of substantial equivalence of transgenic grapes (vitis vinifera) 65
Qualità vivaistica di piante di fragola (Fragaria x ananassa Duch.) provenienti da propagazione in vitro e in vivo 64
Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase 63
Il miglioramento genetico per aumentare qualità e capacità antiossidante delle fragole 63
Generating novel strawberry pre-breeding material from a Fragaria × ananassa backcrossing program with F. virginiana subsp. glauca inter-specific hybrids 63
L’influenza del portinnesto sulla qualità nutrizionale di pesche e susine 62
Fragole e antiossidanti: un primato nutrizionale 62
Phytochemical composition and cytotoxic effects on liver hepatocellular carcinoma cells of different berries following a simulated in vitro gastrointestinal digestion 62
I portinnesti del susino. 60
Effects of strawberry consumption on plasma antioxidant status and parameters of resistance to oxidative stress: preliminary evidence from human subjects 60
Plum production in Italy: State of the art and perspectives 60
The nutritional quality of strawberries (Fragaria x ananassa) after short-refrigeration 60
Evaluation of F. x ananassa intra-specific and inter-specific back-crosses to generate new genetic material with increased fruit nutritional quality 60
The Rootstock Effects on plant adaptability and production, and fruit quality and nutrition, in the peach (cv. Suncrest). Scientia Horticulturae, 107:36-42. 60
Organic vs conventional plant-based foods: A review 60
Strawberry breeding program at Marche Polytechnic University 59
Combining quality and antioxidant attributes in the strawberry: the role of genotype. 59
Morphological, nutraceutical and chemical characterization of globe artichoke (Cynara cardunculus l. var. scolymus (l.) Fiori) landraces typically cultivated in Marche area 59
Sanitary status of stone fruits and grapevine in Marche region. First contribution. 58
ROMINA: Nuova varietà di fragola (Fragaria x ananassa Duch.) a maturazione precoce 58
Physicochemical characterization of eighteen peach cultivars grown in the Mid-Adriatic area 57
Ciliegio: le varietà e i portinnesti per la coltivazione nel medio adriatico 57
Quality, Nutritional Value and Therapeutical Properties of Foods: Highlights in Fruit Research 56
Fragola e antiossidante: un primato nutrizionale 56
Nutritional value of local genotypes of onion, broad bean, artichoke, tomato and red and yellow peppers 55
Totale 8.043
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Categoria #
all - tutte 52.966
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 52.966
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020146 0 0 0 0 0 0 0 0 0 0 0 146
2020/20211.351 79 140 187 9 173 74 130 70 146 117 170 56
2021/2022948 35 208 41 54 12 45 35 62 63 51 115 227
2022/20231.942 146 189 154 154 116 356 53 129 449 9 139 48
2023/20241.285 199 38 71 183 198 231 31 66 17 60 17 174
2024/20252.428 222 238 142 97 122 106 283 109 586 168 252 103
Totale 9.793