IRIS
BOMPADRE, Stefano
 Distribuzione geografica
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Continente #
NA - Nord America 3.415
EU - Europa 1.997
AS - Asia 737
AF - Africa 78
Continente sconosciuto - Info sul continente non disponibili 9
SA - Sud America 6
Totale 6.242
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Nazione #
US - Stati Uniti d'America 3.392
UA - Ucraina 473
SE - Svezia 323
IT - Italia 310
IE - Irlanda 243
SG - Singapore 238
DE - Germania 213
TR - Turchia 186
DK - Danimarca 167
CN - Cina 164
KR - Corea 92
FI - Finlandia 91
FR - Francia 75
GB - Regno Unito 57
CI - Costa d'Avorio 56
CA - Canada 20
MA - Marocco 17
BE - Belgio 16
ES - Italia 10
JP - Giappone 10
IN - India 9
EU - Europa 8
HK - Hong Kong 7
ID - Indonesia 6
MY - Malesia 5
GR - Grecia 4
PH - Filippine 4
PK - Pakistan 4
IR - Iran 3
VE - Venezuela 3
VN - Vietnam 3
BD - Bangladesh 2
CH - Svizzera 2
CU - Cuba 2
NL - Olanda 2
PE - Perù 2
PT - Portogallo 2
RS - Serbia 2
RW - Ruanda 2
A1 - Anonimo 1
AE - Emirati Arabi Uniti 1
AL - Albania 1
CL - Cile 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
IQ - Iraq 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
LV - Lettonia 1
MD - Moldavia 1
MX - Messico 1
NG - Nigeria 1
PL - Polonia 1
RO - Romania 1
RU - Federazione Russa 1
UG - Uganda 1
Totale 6.242
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Città #
Jacksonville 475
Chandler 372
Fairfield 305
Dublin 242
Boardman 238
Ashburn 223
Wilmington 165
New York 150
Woodbridge 148
Des Moines 129
Seattle 113
Singapore 113
Ann Arbor 107
San Mateo 99
Lawrence 98
Princeton 98
Cambridge 94
Houston 88
Centro 73
Abidjan 56
Marche 48
San Diego 33
Guangzhou 20
Macerata 19
Shanghai 19
Turin 19
Beijing 16
Brussels 16
Ottawa 15
Los Angeles 13
Civitanova Marche 11
Redmond 10
Wuhan 10
Auburn Hills 9
Izmir 7
London 7
Washington 7
Ancona 6
Ascoli Piceno 6
Pune 6
Helsinki 5
Norwalk 5
Dallas 4
Falls Church 4
Kilburn 4
Milan 4
Osimo 4
Termoli 4
Valencia 4
Cagliari 3
Cyberjaya 3
Delhi 3
Foggia 3
Fossombrone 3
Hong Kong 3
Jiaxing 3
Makassar 3
Porto San Giorgio 3
Rome 3
Shenzhen 3
Strasbourg 3
Tappahannock 3
Toronto 3
Vallefoglia 3
Wuxi 3
Ankara 2
Belgrade 2
Cartoceto 2
Chengdu 2
Chiswick 2
Donetsk 2
Faisalabad 2
Filottrano 2
Genova 2
Heraklion 2
Jakarta 2
Lahore 2
Lima 2
Lisbon 2
Majadahonda 2
Mountain View 2
Nanning 2
Nashua 2
Nuremberg 2
Perugia 2
Pontedera 2
Qingdao 2
Seoul 2
Therwil 2
Tiantai Chengguanzhen 2
Tolentino 2
Torino 2
Vĩnh Long 2
Yiwu 2
Acquaviva Picena 1
Baghdad 1
Barcelona 1
Bath 1
Bologna 1
Casoria 1
Totale 3.833
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Nome #
Gram-negative endotoxin lipopolysaccharide induces cardiac hypertrophy: Detrimental role of Na+–Ca2+ exchanger 147
Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases 121
The Healthy Effects of Strawberry Polyphenols: Which Strategy behind Antioxidant Capacity? 104
Strawberry extracts efficiently counteract inflammatory stress induced by the endotoxin lipopolysaccharide in Human Dermal Fibroblast 100
Strawberry (cv. Romina) methanolic extract and anthocyanin-enriched fraction improve lipid profile and antioxidant status in HepG2 cells 96
Strawberry-tree honey induces growth inhibition of human colon cancer cells and increases ros generation: A comparison with manuka honey 95
Alterations in the oxidation products, antioxidant markers, antioxidant capacity and lipid patterns in plasma of patients affected by Papillon-Lefevre syndrome. 93
Phenolic compounds isolated from olive oil as nutraceutical tools for the prevention and management of cancer and cardiovascular diseases 91
Phytopigment and DNA determinations in long-time formalin-preserved trap samples 88
High-performance liquid chromatography-EC assay of mitochondrial coenzyme Q9, coenzyme Q9H2, coenzyme Q10, coenzyme Q10H2, and vitamin E with a simplified on-line solid-phase extraction 87
Ascorbate, not urate, modulates the plasma antioxidant capacity after strawberry intake 86
An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent 86
The potential impact of strawberry on human health. 85
Mitochondrial dysfunctions during aging: vitamin E deficiency or caloric restriction--two different ways of modulating stress. 83
Strawberry consumption improves plasma antioxidant status and erythrocyte resistance to oxidative haemolysis in humans 83
Strawberry intake increases blood fluid, erythrocyte and mononuclear cell defenses against oxidative challenge 83
Strawberry-based cosmetic formulations protect human dermal fibroblasts against UVA-induced damage 83
Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds 82
Vitellogenesis in the deep-sea shark Centroscymnus coelolepis 81
Antioxidants, phenolic compounds and nutritional quality in different strawberry genotypes 81
Beeswax by-products efficiently counteract the oxidative damage induced by an oxidant agent in human dermal fibroblasts 81
Protection of mitochondria during cold storage of liver and following transplantation: comparison of the two solutions, University of Wisconsin and Eurocollins 80
Total oxidant scavenging capacity (TOSC) of microsomal and cytosolic fractions from Antarctic, Arctic and Mediterranean scallops: differentiation between three potent oxidants. 79
In vitro antioxidant activities of antioxidant-enriched toothpastes 78
The effect of Cyclosporine A chronic administration on the antioxidant pattern of rat liver mitochondria: structural and functional consequences. 78
Strawberry tree honey as a new potential functional food. Part 2: Strawberry tree honey increases ROS generation by suppressing Nrf2-ARE and NF-кB signaling pathways and decreases metabolic phenotypes and metastatic activity in colon cancer cells 78
Phenolics from monofloral honeys protect human erythrocyte membranes against oxidative damage 77
Strawberry consumption alleviates doxorubicin-induced toxicity by suppressing oxidative stress 77
Strawberry as a health promoter: An evidence based review 76
Coenzyme Q, Vitamin E and Apo-E alleles in Alzheimer Disease. 75
Strawberry (: Fragaria × ananassa cv. Romina) methanolic extract promotes browning in 3T3-L1 cells 75
Phenolic compounds from Mediterranean foods as nutraceutical tools for the prevention of cancer: The effect of honey polyphenols on colorectal cancer stem-like cells from spheroids 75
VALUTAZIONE DI ALFA-QUARZO IN AMBIENTI DI LAVORO. 73
A pilot study of the photoprotective effects of strawberry-based cosmetic formulations on human dermal fibroblasts 73
Determination of four benzodiazepines with direct injection of whole blood by a column switching technique 70
Bioavailability Study of Two Different Formulations of Azithromycin. 70
Determination of cefazolin in human serum by high performance liquid chromatography with on-line solid phase extraction. 70
One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans 70
A Stochastic Formulation of the Gompertzian growth model for in vitro bactericidal kinetics: parameter estimation and extinction probability 70
Susceptibility to oxidative stress of the Mediterranean demosponge Petrosia ficiformis: role of endosymbionts and solar irradiance 68
A Bayesian approach to drug disposition evaluation application to teicoplanin. 68
Variation in strawberry micronutrients, phytochemical and antioxidant profiles: combined effect of genotype and storage 66
Polyphenol-Rich Strawberry Extract Protects Human Dermal Fibroblasts against Hydrogen Peroxide Oxidative Damage and Improves Mitochondrial Functionality 66
The influence of in vitro gastrointestinal digestion on the anticancer activity of manuka honey 66
On-line solid phase extraction of cephalosporins. 65
Assay of coenzyme Q10 in plasma by a single dilution step 63
NCTC2544 keratinocytes as a model for studying oxidative stress. 63
Total Content and Chemical Speciation of Arsenic in the Polychaete Sabella spallanzanii. 62
Antioxidant status (CoQ10 and Vit. E levels) and immunohistochemical analysis of soft tissues in periodontal diseases 62
Determination of cefodizime in human plasma by high-performance liquid chromatography with column-switching. 62
Coenzyme Q9 and coenzyme Q10 in transplanted rat liver stored in UW and euro-collins 62
Effetto di un consumo protratto di fragole sui principali biomarkers di obesità 61
Antioxidants in strawberry: From the genotype to the fruit composition 61
Coenzymes Q9 and Q10, vitamin E and peroxidation in rat synaptic and non-synaptic occipital cerebral cortex mitochondria during ageing 60
Assay of coenzyme Q(10) in plasma by a single dilution step. 60
Can a phytonutrient enriched-diet affect plasma antioxidant features? The role of strawberry consumption on coenzyme Q and other antioxidants in humans 60
Quantification, base composition and fate of extracellular DNA in marine sediments 59
Phytochemical composition and cytotoxic effects on liver hepatocellular carcinoma cells of different berries following a simulated in vitro gastrointestinal digestion 59
Coenzyme Q concentration and total antioxidant capacity of human milk at different stages of lactation in mothers of preterm and full-term infants. 57
Photoprotective Potential of Strawberry (Fragaria×ananassa) Extract against UV-A Irradiation Damage on Human Fibroblasts 57
Coenzyme Q homologs and Vitamin E in synaptic and non-synaptic occipital cerebral cortex mitochondria in the aging rat 57
Improved FIA-ABTS method for antioxidant capacity determination in different biological samples. 57
Column-switching high-performance liquid chromatographic assay for minocycline in nude mouse serum. 56
Effects of an acute strawberry (Fragaria × ananassa) consumption on the plasma antioxidant status of healthy subjects 56
Protective effect of strawberry extract against inflammatory stress induced in human dermal fibroblasts 55
Determination of meropemen in serum by high-performance liquid chromatography with column-switching. 54
Pharmacokinetic and Dynamic of Amlodipine in Comparison with Nifedipine AR in Patients with Mild to Moderate Hypertension 54
Does a relationship exist between periodontal disease and palmoplantar keratosis of patients affected by papillon-lefevre syndrome and coenzyme Q levels? 53
Antioxidant status (CoQ10 and vit. E levels) and immunohistochemical analysis of soft tissues in periodontal diseases 53
Coenzyme Q as an agent for buffering the effects of an atherosclerosis-inducing diet on rat periodontal tissues 53
Strawberry extract protects against oxidative stress and improves mitochondrial functionality in human dermal fibroblasts exposed to hydrogen peroxide. 53
Effects of strawberry consumption on plasma antioxidant status and parameters of resistance to oxidative stress: preliminary evidence from human subjects 52
A Stochastic Compartment Model with Long Lasting Infusion 52
Periodontitis is associated with altered plasma fatty acids and cardiovascular risk markers. 51
Strawberry nutritional quality 50
Determination of lamotrigine in whole blood with on line solid phase extraction 50
The effect of cyclosporine a chronic administration on the antioxidant pattern of rat liver mitochondria: structural and functional consequences 49
Variation in strawberry micronutrients, phytochemical and antioxidant profiles: the combined effect of genotype and storage 48
In vitro antioxidant activities of antioxidant-enriched toothpastes 47
Antioxidant status, and lipid markers, in two newly identified families affected by papillon-lefevre syndrome 47
Improved HPLC column-switching determination of Coenzyme Q and vitamin E in plasma 46
Improved FIA-ABTS assay for measuring total antioxidant activity (TAA) of verdicchio wines (VW), extra virgin olive oil (EVOO) and fruits 45
Obtencion de la capacidad antioxidante total en pacientes sanos. 44
Improved HPLC column-switching determination of Coenzyme Q and Vitamin E in plasma 41
Phenolic content of Italian white wines separated by HPLC 39
Effects of strawberry consumption on plasma antioxidant patterns: parameters of resistance to oxidative stress in human subjects 39
Antioxidant status of plasma and saliva of periodontitis and no-periodontitis subjects 39
In vitro antioxidant activities of antioxidant-enriched toothpastes 39
Reproductive biology of deep-sea shark Centroscymnus coelolepis. 39
EMISSIONI GASSOSE DI UNA INDUSTRIA DI ESTRAZIONE DI OLI VEGETALI 39
Estudio de la capacidad para secuestrar radicales libres, producción de hidroperóxidos y de la capacidad antioxidante total en mieles monoflorales cubanas. 38
Italian Verdicchio: an unsuspected source of antioxidants for Mediterranean 38
The effect of nifedipine chronic administration on the antioxidant pattern of rat liver mitochondria: structural and functional consequences 36
New highlights on the antioxidant capacity of mouthrinses 33
Preliminary survey on nutritional and commercial features of peaches from emilia romagna: Antioxidant properties as a possible novel quality parameter 33
Variation in strawberry micronutrients, phytochemical and antioxidant profiles: the combined effect of genotype and store 32
Improved FIA-ABTS assay for total antioxidant activity (TAA) measurements of selected extra virgin olive oil (EVOO) from regione marche 32
Correlations between coenzyme Q, vitamin E, apo-E alleles and dementia 29
Totale 6.315
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Categoria #
all - tutte 34.660
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 34.660
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020364 0 0 0 0 0 4 96 3 101 3 12 145
2020/20211.376 61 156 158 23 194 68 135 70 138 155 150 68
2021/2022712 41 179 12 29 19 39 28 56 49 54 53 153
2022/20231.299 124 148 106 92 91 246 5 53 312 14 68 40
2023/2024750 138 17 30 124 126 184 10 20 2 13 9 77
2024/2025550 200 131 104 20 69 26 0 0 0 0 0 0
Totale 6.315