IRIS
MEZZETTI, Bruno
 Distribuzione geografica
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Continente #
NA - Nord America 17.814
EU - Europa 8.962
AS - Asia 7.848
SA - Sud America 1.933
AF - Africa 516
Continente sconosciuto - Info sul continente non disponibili 488
OC - Oceania 25
AN - Antartide 1
Totale 37.587
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Nazione #
US - Stati Uniti d'America 17.441
SG - Singapore 2.485
IT - Italia 1.924
VN - Vietnam 1.534
BR - Brasile 1.485
RU - Federazione Russa 1.461
CN - Cina 1.325
UA - Ucraina 1.156
HK - Hong Kong 760
SE - Svezia 752
DE - Germania 750
IE - Irlanda 742
TR - Turchia 532
FR - Francia 518
DK - Danimarca 389
GB - Regno Unito 365
FI - Finlandia 349
CI - Costa d'Avorio 221
KR - Corea 220
IN - India 218
CA - Canada 174
BD - Bangladesh 164
AR - Argentina 148
MX - Messico 116
MA - Marocco 114
NL - Olanda 106
IQ - Iraq 92
EC - Ecuador 85
ES - Italia 77
ID - Indonesia 75
JP - Giappone 74
AT - Austria 72
ZA - Sudafrica 69
PL - Polonia 63
CO - Colombia 61
VE - Venezuela 51
RO - Romania 43
BE - Belgio 41
PK - Pakistan 38
PH - Filippine 35
KG - Kirghizistan 33
CL - Cile 32
PY - Paraguay 31
MY - Malesia 29
UZ - Uzbekistan 28
AE - Emirati Arabi Uniti 25
EU - Europa 24
AU - Australia 22
CR - Costa Rica 22
LT - Lituania 22
PE - Perù 21
SA - Arabia Saudita 20
TN - Tunisia 20
AZ - Azerbaigian 18
HU - Ungheria 16
KE - Kenya 16
DZ - Algeria 15
JO - Giordania 15
KZ - Kazakistan 15
TH - Thailandia 15
JM - Giamaica 14
ET - Etiopia 13
GR - Grecia 12
NP - Nepal 12
PT - Portogallo 12
RS - Serbia 12
CH - Svizzera 11
EG - Egitto 11
TW - Taiwan 11
EE - Estonia 9
IL - Israele 9
LB - Libano 9
OM - Oman 9
BG - Bulgaria 8
BO - Bolivia 8
CZ - Repubblica Ceca 8
DO - Repubblica Dominicana 8
GT - Guatemala 8
NG - Nigeria 8
AL - Albania 7
BY - Bielorussia 7
HN - Honduras 7
HR - Croazia 7
IR - Iran 7
AM - Armenia 6
AO - Angola 6
GE - Georgia 6
MD - Moldavia 6
PS - Palestinian Territory 6
NI - Nicaragua 5
PA - Panama 5
SV - El Salvador 5
UY - Uruguay 5
XK - ???statistics.table.value.countryCode.XK??? 5
BH - Bahrain 4
CM - Camerun 4
QA - Qatar 4
SI - Slovenia 4
SN - Senegal 4
GY - Guiana 3
Totale 37.069
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Città #
Ashburn 2.733
Singapore 1.549
Dallas 1.260
Chandler 1.176
Jacksonville 1.143
San Jose 866
Fairfield 776
Dublin 740
Hong Kong 685
Boardman 674
Des Moines 655
Council Bluffs 569
Ho Chi Minh City 487
New York 461
Wilmington 432
Hanoi 357
The Dalles 355
Woodbridge 342
Beijing 323
Seattle 321
Los Angeles 286
Houston 281
Princeton 262
Lawrence 261
Lauterbourg 257
Moscow 254
San Mateo 248
Ancona 247
Cambridge 225
Ann Arbor 224
Abidjan 221
Centro 191
Hefei 171
São Paulo 152
Marche 133
Helsinki 131
Turin 120
Santa Clara 112
Munich 108
Milan 105
Chicago 104
San Diego 97
Buffalo 86
Redmond 83
Haiphong 81
Da Nang 80
Orem 79
Shanghai 70
Tolentino 69
Rome 66
Guangzhou 62
London 61
Washington 61
Tokyo 59
Montreal 52
Warsaw 50
Brooklyn 49
San Francisco 49
Vienna 49
Frankfurt am Main 48
Atlanta 47
Chennai 47
Bologna 42
Norwalk 40
Pune 40
Rio de Janeiro 40
Ottawa 38
Stockholm 38
Denver 37
Nuremberg 37
Brasov 36
Columbus 36
Brussels 35
Amsterdam 34
Baghdad 34
Johannesburg 34
Miano 33
Phoenix 33
Boston 32
Mexico City 32
Salt Lake City 31
Poplar 30
Turku 29
Belo Horizonte 28
Quito 28
Tashkent 26
Biên Hòa 25
Toronto 25
Hải Dương 23
Izmir 23
Wuhan 23
Brasília 22
Dhaka 22
Manchester 22
Caracas 21
Charlotte 21
Guayaquil 21
Miami 21
Ankara 20
Can Tho 20
Totale 22.474
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Nome #
Organic vs conventional plant-based foods: A review 304
Standardization of an In Vitro Seed Germination Protocol Compared to Acid Scarification and Cold Stratification Methods for Different Raspberry Genotypes 293
Plum production in Italy: State of the art and perspectives 280
Romina: A powerful strawberry with in vitro efficacy against uterine leiomyoma cells 265
Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases 262
Anti-inflammatory effect of strawberry extract against LPS-induced stress in RAW 264.7 macrophages 260
ESTRATTO CONCENTRATO DI FRUTTI DI FRAGOLE CON ALTA CAPACITA' ANTIOSSIDANTE PER IL TRATTAMENTO E LA PREVENZIONE DEI LEIOMIOMI UTERINI E METODO PER L'OTTENIMENTO DELL'ESTRATTO 247
Lipid accumulation in HepG2 cells is attenuated by strawberry extract through AMPK activation 232
Food Quality and Functionality 218
Strawberry consumption improves aging-associated impairments, mitochondrial biogenesis and functionality through the AMP-activated protein kinase signaling cascade 217
Overexpression of the Anthocyanidin Synthase Gene in Strawberry Enhances Antioxidant Capacity and Cytotoxic Effects on Human Hepatic Cancer Cells 212
Evaluation of Vitamin C content in fruit and leaves of different strawberry genotypes 203
An anthocyanin rich strawberry extract induces apoptosis and ROS while decreases glycolysis and fibrosis in human uterine leiomyoma cells 202
A pilot study of the photoprotective effects of strawberry-based cosmetic formulations on human dermal fibroblasts 197
Erratum: Corrigendum to “Physico-chemical characteristics of thermally processed purée from different strawberry genotypes” [J. Food Compos. Anal. (2015) 43C:106–118] (Journal of Food Composition and Analysis (****) ** (***–***)) 193
8th International Strawberry Symposium 190
Application of the non-destructive NIR technique for the evaluation of strawberry fruits quality parameters 190
8th International Strawberry Symposium 188
An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent 186
Can we breed a healthier strawberry and claim it? 184
The Healthy Effects of Strawberry Polyphenols: Which Strategy behind Antioxidant Capacity? 182
Evaluation of strawberry nutritional quality 182
Breeding Strawberry for Higher Phytochemicals Content and Claim It: Is It Possible? 179
Agronomic and nutritional quality, and fresh and processing attitude, of globe artichoke (Cynara cardunculus L. var. scolymus) cultivars and an Italian landrace 179
Comparing nursery behavior, field plant yield and fruit quality of in vitro and in vivo propagated strawberry mother plants 179
Francesca', 'Lauretta', 'Silvia' and 'Dina': Four new strawberry cultivars for northern and southern European cultivation conditions from the Marche Polytechnic University breeding programme 178
Yield and nutritional quality of highbush blueberry genotypes trialled in a Mediterranean hot summer climate 177
Variation of Nutritional Quality Depending on Harvested Plant Portion of Broccoli and Black Cabbage 175
Improved nutritional quality in fruit tree species through traditional and biotechnological approaches 175
Evaluation of Single-Cropping under Reduced Water Supply in Strawberry Cultivation 171
Yield and Sensorial and Nutritional Quality of Strawberry (Fragaria × ananassa Duch.) Fruits from Plants Grown Under Different Amounts of Irrigation in Soilless Cultivation 171
The efficacy of berries against lipopolysaccharide-induced inflammation: A review 171
Biotechnological Approaches: Gene Overexpression, Gene Silencing, and Genome Editing to Control Fungal and Oomycete Diseases in Grapevine 170
Environmental conditions and agronomical factors influencing the levels of phytochemicals in brassica vegetables responsible for nutritional and sensorial properties 168
RNA-based biocontrol compounds: current status and perspectives to reach the market 168
29th International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC 2014): 2nd International Berry Fruit Symposium: Interactions! Local and Global Berry Research and Innovation 166
Strawberry extracts efficiently counteract inflammatory stress induced by the endotoxin lipopolysaccharide in Human Dermal Fibroblast 163
Sensorial and nutritional quality of inter and intra—Specific strawberry genotypes selected in resilient conditions 162
RNAi: What is its position in agriculture? 162
Strawberry (cv. Romina) methanolic extract and anthocyanin-enriched fraction improve lipid profile and antioxidant status in HepG2 cells 161
A transgenic approach to investigate the role of a mannose binding lectin gene on strawberry (Fragaria × ananassa) resistance to fungal pathogens 161
CONCETTINA: Nuova varietà di pesco (Prunus persica (L.) Batsch) nettarina platicarpa a polpa bianca 160
Spray-induced gene silencing for disease control is dependent on the efficiency of pathogen RNA uptake 160
Isolation and phenotypical characterization of the FT-like genes in strawberry (Fragaria × ananassa) 159
Aspetti qualitativi della produzione di alcune varietà e selezioni di fragola 158
A comparative study on strawberry protection in a mitochondrial oxidative stress model 158
Strawberry (: Fragaria × ananassa cv. Romina) methanolic extract promotes browning in 3T3-L1 cells 158
Antioxidants, phenolic compounds and nutritional quality in different strawberry genotypes 157
The potential impact of strawberry on human health. 157
Effects of an acute strawberry (Fragaria × ananassa) consumption on the plasma antioxidant status of healthy subjects 157
Genetic Transformation in Peach (Prunus persica L.): Challenges and Ways Forward 157
Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase 155
ADRIA e SVEVA, due nuove cultivar di fragola a maturazione tardiva 155
Romina and Cristina: Two New Strawberry Cultivars with High Sensorial and Nutritional Values 155
Effect of strawberry fruit phytochemical composition on color stability of thermal processed puree after long-term storage under ambient and refrigeration conditions 154
A plant regeneration platform to apply new breeding techniques for improving disease resistance in grapevine rootstocks and cultivars 154
Acorbate, no turate, modulates the plasma antioxidant capacity after strawberry intake. 152
Strawberry (Fragaria × ananassa) 152
Towards smart and sustainable development of modern berry cultivars in Europe 151
The genetic aspects of berries: From field to health 151
Double-Stranded RNA Targeting Dicer-Like Genes Compromises the Pathogenicity of Plasmopara viticola on Grapevine 151
Strawberry-based cosmetic formulations protect human dermal fibroblasts against UVA-induced damage 150
ADRIA: nuova varietà di fragola a maturazione tardiva 149
Promising Health Benefits of the Strawberry: A Focus on Clinical Studies 149
The healthy effects of strawberry bioactive compounds on molecular pathways related to chronic diseases 148
Strawberry-derived exosome-like nanoparticles prevent oxidative stress in human mesenchymal stromal cells 146
RNA Interference Strategies for Future Management of Plant Pathogenic Fungi: Prospects and Challenges 146
Variation of polyphenol and vitamin C fruit content induced by strawberry breeding 146
Use of Wild Genotypes in Breeding Program Increases Strawberry Fruit Sensorial and Nutritional Quality 145
Chemopreventive and Therapeutic Effects of Edible Berries: A Focus on Colon Cancer Prevention and Treatment 145
Data on body weight and liver functionality in aged rats fed an enriched strawberry diet 145
Micropropagated strawberry mother plants for high quality frigo and plug plants nursery production 145
Generating novel strawberry pre-breeding material from a Fragaria × ananassa backcrossing program with F. virginiana subsp. glauca inter-specific hybrids 145
Pre-harvest factors influencing the quality of berries 144
Physico-chemical characteristics of thermally processed purée from different strawberry genotypes 143
Biosafety of GM Crop Plants Expressing dsRNA: Data Requirements and EU Regulatory Considerations 143
RNAi-based approaches to induce resistance against grey mould disease in strawberry 141
Ascorbate, not urate, modulates the plasma antioxidant capacity after strawberry intake 139
Strawberry as a health promoter: An evidence based review 138
Establishing micropropagation protocols for new strawberry (Fragaria × ananassa) breeding lines 138
'CONCETTINA': a new Italian flat nectarine cultivar 138
Physicochemical characterization of eighteen peach cultivars grown in the Mid-Adriatic area 137
ADRIA: Nuova varietà di fragola (Fragaria x ananassa Duch) a maturazione tardiva 137
Il profilo nutrizionale nella fragola e il suo impatto sulla salute dell'uomo 136
Strawberry consumption alleviates doxorubicin-induced toxicity by suppressing oxidative stress 136
Update on fruit antioxidant capacity: a key tool for Mediterranean diet. 135
Miglioramento genetico della fragola nel marchigiano 135
ADRIA and SVEVA - Two New Strawberry Cultivars from the Breeding Program at the Marche Polytechnic University. 135
Polyphenol-rich strawberry extract (PRSE) shows in vitro and in vivo biological activity against invasive breast cancer cells 135
Comparison study about processing methods (postharvest treatments) and their effects on the nutritional quality of different Brassica vegetables 134
Effects of Different Irrigation Rates on Remontant Strawberry Cultivars Grown in Soil 133
Effects of the application of water stress-controlled technique on productive, qualitative and nutritional parameters on a late peach cultivar 133
Increasing Strawberry Fruit Sensorial and Nutritional Quality Using Wild and Cultivated Germplasm 133
Inter-Specific Back-Crosses and Intra-Specific Crosses to Generate Strawberry Genetic Material with Increased Fruit Sensory and Nutritional Quality 133
The rootstock effects on vigor, production and fruit quality in sweet cherry (Prunus avium L.) 133
Phytotoxic Protein PcF, Purification, Characterization, and cDNA Sequencing of a Novel Hydroxyproline-containing Factor Secreted by the Strawberry Pathogen Phytophthora cactorum 132
A bibliometric review of Persea americana Mill. (Lauraceae): A green gold in agroindustry 131
Plant genotype affects total antioxidant capacity and phenolic contents in fruit. 131
Bioactive compounds in berries relevant to human health. 131
Biotecnology for improving Rubus production and quality. 131
Totale 16.658
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Categoria #
all - tutte 169.598
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 169.598
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.965 0 483 62 98 29 106 74 132 146 106 260 469
2022/20234.205 325 400 336 295 235 968 55 224 901 38 325 103
2023/20242.799 439 81 179 393 422 564 57 135 35 127 32 335
2024/20255.287 501 465 290 136 193 222 539 234 1.162 358 484 703
2025/202614.693 1.103 1.179 1.212 1.350 1.618 1.011 2.671 1.423 1.152 1.137 365 472
2026/20271.302 791 511 0 0 0 0 0 0 0 0 0 0
Totale 37.587