MAZZONI, Luca
 Distribuzione geografica
Continente #
NA - Nord America 3.129
EU - Europa 2.298
AS - Asia 950
SA - Sud America 248
AF - Africa 149
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 1
Totale 6.780
Nazione #
US - Stati Uniti d'America 3.091
IT - Italia 836
UA - Ucraina 300
CN - Cina 296
SG - Singapore 267
RU - Federazione Russa 232
BR - Brasile 212
IE - Irlanda 207
SE - Svezia 183
DE - Germania 179
HK - Hong Kong 172
DK - Danimarca 92
TR - Turchia 86
CI - Costa d'Avorio 69
MA - Marocco 64
FI - Finlandia 54
GB - Regno Unito 52
FR - Francia 49
KR - Corea 47
CA - Canada 30
IN - India 30
AT - Austria 27
RO - Romania 27
BE - Belgio 17
AR - Argentina 14
EC - Ecuador 12
NL - Olanda 11
PH - Filippine 9
RS - Serbia 7
VN - Vietnam 7
EE - Estonia 6
JP - Giappone 6
MX - Messico 6
PL - Polonia 5
ZA - Sudafrica 5
BD - Bangladesh 4
CM - Camerun 4
ES - Italia 4
EU - Europa 4
IR - Iran 4
VE - Venezuela 4
IQ - Iraq 3
NP - Nepal 3
PK - Pakistan 3
HR - Croazia 2
LT - Lituania 2
PE - Perù 2
RW - Ruanda 2
UZ - Uzbekistan 2
A1 - Anonimo 1
AL - Albania 1
AM - Armenia 1
AU - Australia 1
AZ - Azerbaigian 1
BG - Bulgaria 1
BH - Bahrain 1
BJ - Benin 1
CH - Svizzera 1
CL - Cile 1
CO - Colombia 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
EG - Egitto 1
GE - Georgia 1
GR - Grecia 1
GT - Guatemala 1
HU - Ungheria 1
ID - Indonesia 1
JO - Giordania 1
KE - Kenya 1
LB - Libano 1
LK - Sri Lanka 1
MN - Mongolia 1
OM - Oman 1
PY - Paraguay 1
TN - Tunisia 1
TW - Taiwan 1
UY - Uruguay 1
Totale 6.780
Città #
Chandler 375
Jacksonville 294
Fairfield 253
Ashburn 242
Dublin 207
Boardman 183
Hong Kong 158
New York 136
Singapore 131
Wilmington 128
Seattle 116
Woodbridge 112
Centro 92
Des Moines 87
Houston 86
Ancona 79
Redmond 74
Lawrence 72
Marche 72
Princeton 72
Abidjan 69
Cambridge 69
Ann Arbor 67
The Dalles 64
San Mateo 62
Beijing 46
Turin 44
Tolentino 40
Moscow 39
Rome 33
San Diego 28
Ottawa 27
Guangzhou 25
Brasov 24
Los Angeles 24
Washington 24
Milan 23
Shanghai 23
Munich 21
Vienna 20
Brussels 17
Wuhan 17
São Paulo 16
London 14
Civitanova Marche 13
Helsinki 12
Pune 12
Santa Clara 12
Florence 11
Naples 11
Nuremberg 11
Belo Horizonte 9
Dallas 9
Jinhua 9
Kilburn 9
Norwalk 9
Ascoli Piceno 7
Cagliari 7
Council Bluffs 7
Montesilvano Marina 7
Shenzhen 7
Turku 7
Visakhapatnam 7
Casoria 6
Chiaravalle 6
Falls Church 6
Jiaxing 6
Padova 6
Rimini 6
San Benedetto del Tronto 6
Sant'Egidio alla Vibrata 6
Ambato 5
Belgrade 5
Boydton 5
Brasília 5
Buffalo 5
Castelfidardo 5
Godoy Cruz 5
Lamezia Terme 5
Leipzig 5
Pesaro 5
Secaucus 5
Bari 4
Bologna 4
Castel Ritaldi 4
Como 4
Curitiba 4
Fayetteville 4
Fermo 4
Filottrano 4
Genova 4
Heze 4
Ho Chi Minh City 4
Kagoya 4
Maletto 4
Nürnberg 4
Pasig 4
Quanzhou 4
San Francisco 4
Squinzano 4
Totale 4.156
Nome #
La dieta mediterranea, patrimonio immateriale dell’umanità 249
Romina: A powerful strawberry with in vitro efficacy against uterine leiomyoma cells 183
Food Quality and Functionality 152
Apis mellifera vs Melipona beecheii Cuban polifloral honeys: A comparison based on their physicochemical parameters, chemical composition and biological properties 148
Anti-inflammatory effect of strawberry extract against LPS-induced stress in RAW 264.7 macrophages 143
Comparison of the Antimicrobial Activities of Four Honeys From Three Countries (New Zealand, Cuba, and Kenya) 137
An anthocyanin rich strawberry extract induces apoptosis and ROS while decreases glycolysis and fibrosis in human uterine leiomyoma cells 123
Evaluation of Vitamin C content in fruit and leaves of different strawberry genotypes 122
Overexpression of the Anthocyanidin Synthase Gene in Strawberry Enhances Antioxidant Capacity and Cytotoxic Effects on Human Hepatic Cancer Cells 120
AMPK as a New Attractive Therapeutic Target for Disease Prevention: the Role of Dietary Compounds 107
Agronomic and nutritional quality, and fresh and processing attitude, of globe artichoke (Cynara cardunculus L. var. scolymus) cultivars and an Italian landrace 105
Can we breed a healthier strawberry and claim it? 104
8th International Strawberry Symposium 102
Application of the non-destructive NIR technique for the evaluation of strawberry fruits quality parameters 102
Lipid accumulation in HepG2 cells is attenuated by strawberry extract through AMPK activation 101
Yield and nutritional quality of highbush blueberry genotypes trialled in a Mediterranean hot summer climate 101
Activation of AMPK/Nrf2 signalling by Manuka honey protects human dermal fibroblasts against oxidative damage by improving antioxidant response and mitochondrial function promoting wound healing 99
The genetic aspects of berries: From field to health 98
Sensorial and nutritional quality of inter and intra—Specific strawberry genotypes selected in resilient conditions 97
Valutazione ambientale della filiera biocarburanti. L’approccio multicriteriale come strumento di Meta-analisi per le scelte politiche sostenibili, 96
An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent 95
Breeding Strawberry for Higher Phytochemicals Content and Claim It: Is It Possible? 94
The effects of bioactive compounds from plant foods on mitochondrial function: A focus on apoptotic mechanisms 94
The potential impact of strawberry on human health. 93
The rootstock effects on vigor, production and fruit quality in sweet cherry (Prunus avium L.) 92
Anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblast exposed to oxidant agent 91
Effect of strawberry fruit phytochemical composition on color stability of thermal processed puree after long-term storage under ambient and refrigeration conditions 89
A comparative study on cytotoxic effects of strawberry extract on different cellular models 89
A comparative study on strawberry protection in a mitochondrial oxidative stress model 88
The protective effect of acerola (Malpighia emarginata) against oxidative damage in human dermal fibroblasts through the improvement of antioxidant enzyme activity and mitochondrial functionality 88
Evaluation of strawberry nutritional quality 87
Improved nutritional quality in fruit tree species through traditional and biotechnological approaches 86
Il profilo nutrizionale nella fragola e il suo impatto sulla salute dell'uomo 85
Romina and Cristina: Two New Strawberry Cultivars with High Sensorial and Nutritional Values 85
Francesca', 'Lauretta', 'Silvia' and 'Dina': Four new strawberry cultivars for northern and southern European cultivation conditions from the Marche Polytechnic University breeding programme 83
Variation of polyphenol and vitamin C fruit content induced by strawberry breeding 80
Use of Wild Genotypes in Breeding Program Increases Strawberry Fruit Sensorial and Nutritional Quality 78
29th International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC 2014): 2nd International Berry Fruit Symposium: Interactions! Local and Global Berry Research and Innovation 78
Environmental conditions and agronomical factors influencing the levels of phytochemicals in brassica vegetables responsible for nutritional and sensorial properties 77
Polyphenol-rich strawberry extract (PRSE) shows in vitro and in vivo biological activity against invasive breast cancer cells 75
Evaluation of Single-Cropping under Reduced Water Supply in Strawberry Cultivation 74
Variation of Nutritional Quality Depending on Harvested Plant Portion of Broccoli and Black Cabbage 74
Manuka honey attenuates oxidative damage induced by H2O2 in human whole blood in vitro 74
Strawberry enriched diet counteracts oxidative stress in plasma and liver of old rats and improves mitochondrial functionality 72
Study on adaptability of blueberry cultivars in center south Europe 71
Pre-harvest factors influencing the quality of berries 71
Polyphenol-Rich Strawberry Extract Protects Human Dermal Fibroblasts against Hydrogen Peroxide Oxidative Damage and Improves Mitochondrial Functionality 70
Preliminary results of soilless cultivated strawberry cultivars in the autumn-spring cycle in the mid-Adriatic area 70
Preliminary results of different strawberry cultivars in multi-cropping soilless cultivation 68
In vitro effects of Alba strawberry cultivars on two murine breast cancer cell lines 67
Potential health benefits of fruits and vegetables 66
Effects of the application of water stress-controlled technique on productive, qualitative and nutritional parameters on a late peach cultivar 65
Strawberry enriched diet counteracts oxidative stress in plasma and liver of old rats and improves mitochondrial functionality 65
Comparison study about processing methods (postharvest treatments) and their effects on the nutritional quality of different Brassica vegetables 65
Strawberry achenes are an important source of bioactive compounds for human health 64
Effetto di un consumo protratto di fragole sui principali biomarkers di obesità 63
Berries 62
Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase 61
Phytochemical composition and cytotoxic effects on liver hepatocellular carcinoma cells of different berries following a simulated in vitro gastrointestinal digestion 61
Guava (Psidium guajava L. cv. Red Suprema) Crude Extract Protect Human Dermal Fibroblasts against Cytotoxic Damage Mediated by Oxidative Stress 61
Generating novel strawberry pre-breeding material from a Fragaria × ananassa backcrossing program with F. virginiana subsp. glauca inter-specific hybrids 61
Pomegranate (Punica granatum L.) Seeds Ethanolic Extract: Chemical Characterizati on and Cytotoxic Acti vity against Human Tumor Cell Lines 60
The Composition and Biological Activity of Honey: A Focus on Manuka Honey 60
Effects of an acute strawberry (Fragaria × ananassa) consumption on the plasma antioxidant status of healthy subjects 58
Organic vs conventional plant-based foods: A review 58
Physicochemical characterization of eighteen peach cultivars grown in the Mid-Adriatic area 55
The effects of pre-harvest and post-harvest factors on the nutritional quality of strawberry fruits: A review 55
The beneficial effects of strawberries against oxidative stress 54
Pomegranate (Punica granatum L.) Seeds Ethanolic Extract: Chemical Characterization and Cytotoxic Activity against Human Tumor Cell Lines. 52
Strawberry and health: an extraordinary linkage 52
Phenolic compounds from monofloral cuban honeys exhibit antioxidant and antimicrobial capacity protecting human erythrocyte membranes against oxidative damage 52
Isolation of strawberry anthocyanin-rich fractions and their mechanisms of action against murine breast cancer cell lines 52
Investigating the composition and the anti-proliferative mechanism of a strawberry (Fragaria × ananassa) methanolic extract on in vitro murine breast cancer cells 51
The effect of different nitrogen fertilizations rate on fruit production and qualitative properties of three peach cultivars 50
The effects of strawberry consumption in healthy subjects: evaluation of the plasma antioxidant pattern 49
Monofloral Cuban Honeys Exhibit Antioxidant and Antimicrobial Capacity and Protect Human Erythrocyte Membranes Against Oxidative Damage Thorough their Phenolics 48
Prediction of Soluble Solids Content by Means of NIR Spectroscopy and Relation with Botrytis cinerea Tolerance in Strawberry Cultivars 45
Testing three strawberry cultivars for reduced water demand in the mid-Adriatic area 45
Manuka honey protects DNA of human leukocytes from oxidative damage induced by hydrogen peroxide in vitro 44
Evaluation of Strawberry (Fragaria x ananassa), cv. `Alba´, Sensorial and Nutritional Quality, and its In Vitro Effects Against Human Breast Cancer cells Viability 44
Effects of Different Irrigation Rates on Remontant Strawberry Cultivars Grown in Soil 43
Strawberry supplementation ameliorates cardiovascular risk in humans 37
Growth and Yield of Strawberry Cultivars under Low Nitrogen Supply in Italy 36
Stability of Strawberry Fruit (Fragaria x ananassa Duch.) Nutritional Quality at Different Storage Conditions 35
Application of Near Infrared Spectroscopy for the Rapid Assessment of Nutritional Quality of Different Strawberry Cultivars 34
QTL analysis for ascorbic acid content in strawberry fruit reveals a complex genetic architecture and association with GDP-L-galactose phosphorylase 23
Special Issue “Dietary Bioactive Components in Inflammatory Bowel Disease” 22
Yield and Sensorial and Nutritional Quality of Strawberry (Fragaria × ananassa Duch.) Fruits from Plants Grown Under Different Amounts of Irrigation in Soilless Cultivation 21
null 21
Potential Health Benefits of Fruits and Vegetables II 20
From by-products to new application opportunities: the enhancement of the leaves deriving from the fruit plants for new potential healthy products 18
Effect of wild genotype on strawberry fruit nutritional quality in UNIVPM breeding program 16
Editorial: Emerging approaches for enhancing nutritional quality of berries 15
Influence of different storage conditions on strawberry fruit nutritional quality 11
Totale 6.957
Categoria #
all - tutte 38.226
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 38.226


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020127 0 0 0 0 0 0 0 0 0 0 34 93
2020/20211.087 106 86 124 27 122 65 114 61 110 128 113 31
2021/2022656 38 99 44 20 8 35 19 32 51 37 110 163
2022/20231.257 99 151 98 104 80 184 18 81 292 21 106 23
2023/20241.034 122 33 64 119 131 235 27 55 18 55 26 149
2024/20251.815 286 234 91 103 80 87 231 111 364 149 79 0
Totale 6.957