IRIS
BALZANO, MICHELE
 Distribuzione geografica
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Continente #
NA - Nord America 1.641
EU - Europa 921
AS - Asia 734
SA - Sud America 128
AF - Africa 49
Continente sconosciuto - Info sul continente non disponibili 3
OC - Oceania 2
Totale 3.478
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Nazione #
US - Stati Uniti d'America 1.612
IT - Italia 279
SG - Singapore 211
CN - Cina 146
RU - Federazione Russa 123
HK - Hong Kong 115
VN - Vietnam 113
UA - Ucraina 107
BR - Brasile 100
SE - Svezia 78
DE - Germania 71
IE - Irlanda 68
FR - Francia 51
DK - Danimarca 37
GB - Regno Unito 35
TR - Turchia 34
FI - Finlandia 30
MA - Marocco 23
KR - Corea 20
IN - India 19
BD - Bangladesh 14
CA - Canada 13
MX - Messico 12
JP - Giappone 11
CI - Costa d'Avorio 10
NL - Olanda 10
ZA - Sudafrica 9
AR - Argentina 7
EC - Ecuador 7
PH - Filippine 7
PL - Polonia 7
BE - Belgio 6
ES - Italia 5
ID - Indonesia 5
IQ - Iraq 5
PK - Pakistan 5
CO - Colombia 4
JO - Giordania 4
LT - Lituania 4
MY - Malesia 4
UZ - Uzbekistan 4
EU - Europa 3
RO - Romania 3
VE - Venezuela 3
AU - Australia 2
AZ - Azerbaigian 2
BO - Bolivia 2
CL - Cile 2
CR - Costa Rica 2
DZ - Algeria 2
IR - Iran 2
PE - Perù 2
SA - Arabia Saudita 2
SY - Repubblica araba siriana 2
TH - Thailandia 2
TN - Tunisia 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
AT - Austria 1
BY - Bielorussia 1
CY - Cipro 1
ET - Etiopia 1
GR - Grecia 1
GT - Guatemala 1
KE - Kenya 1
KZ - Kazakistan 1
LB - Libano 1
LK - Sri Lanka 1
LV - Lettonia 1
LY - Libia 1
MD - Moldavia 1
ME - Montenegro 1
MM - Myanmar 1
NP - Nepal 1
PR - Porto Rico 1
PY - Paraguay 1
Totale 3.478
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Città #
Ashburn 275
Chandler 143
Singapore 131
Jacksonville 118
Hong Kong 114
San Jose 112
Fairfield 92
Dublin 68
Centro 63
Dallas 62
Beijing 52
Boardman 48
Woodbridge 45
The Dalles 44
Houston 43
New York 41
Marche 40
Seattle 40
Wilmington 40
Ann Arbor 31
Hanoi 30
Ho Chi Minh City 26
Lauterbourg 24
Lawrence 24
Princeton 24
San Mateo 24
Los Angeles 22
Cambridge 21
Moscow 18
Des Moines 14
Munich 12
Castel 11
Hefei 11
San Diego 11
Abidjan 10
Milan 10
Tokyo 9
Ancona 8
Haiphong 8
Helsinki 8
San Francisco 8
São Paulo 8
Wuhan 8
Council Bluffs 7
Da Nang 7
Rome 7
Brussels 6
Cagliari 6
Chicago 6
London 6
Mexico City 6
Miano 6
Montreal 6
Nuremberg 6
Shanghai 6
Buffalo 5
Chennai 5
Hanover 5
Hải Dương 5
Manchester 5
Naples 5
Orem 5
Turku 5
Washington 5
Ankara 4
Atlanta 4
Brooklyn 4
Jesi 4
Mumbai 4
Ottawa 4
Pune 4
Santa Clara 4
Stockholm 4
Tashkent 4
Tolentino 4
Amman 3
Amsterdam 3
Bogor 3
Boston 3
Catania 3
Columbus 3
Florence 3
Frankfurt am Main 3
Guayaquil 3
Istanbul 3
Johannesburg 3
Kuala Lumpur 3
Miami 3
Norwalk 3
Pesaro 3
Phoenix 3
Poplar 3
Quito 3
Rio de Janeiro 3
Trento 3
Turin 3
Vittuone 3
Warsaw 3
Wroclaw 3
Baghdad 2
Totale 2.189
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Nome #
Food Quality and Functionality 216
Effects of malaxation time on the quality of extra virgin olive oil from the Ascolana tenera olive variety 188
Crude palm oil from interspecific hybrid Elaeis oleifera×Elaeis guineensis: Fatty acid regiodistribution and molecular species of glycerides 187
Spent espresso coffee grounds as a source of anti-proliferative and antioxidant compounds 172
Bioactive fatty acids in mantis shrimp, crab and caramote prawn: Their content and distribution among the main lipid classes 161
Changes in the Fatty Acid Profile and Phospholipid Molecular Species Composition of Human Erythrocyte Membranes after Hybrid Palm and Extra Virgin Olive Oil Supplementation 155
Impact of traditional and mild oven cooking treatments on antioxidant compounds levels and oxidative status of Atlantic salmon (Salmo salar) fillets 153
Authentication of coffee blends 148
Dietary CLA supplementation of pigs confers higher oxidative stability to ciauscolo and fabriano salami produced from their meat with no negative impact on the physico-chemical, microbiological and sensorial characteristics 144
Gene Expression, Oxidative Stress, and Senescence of Primary Coronary Endothelial Cells Exposed to Postprandial Serum of Healthy Adult and Elderly Volunteers after Oven-Cooked Meat Meals 141
Dietary oregano (Origanum vulgare L.) aqueous extract improves oxidative stability and consumer acceptance of meat enriched with CLA and n-3 PUFA in broilers 141
EFFECTS OF SACCHAROMYCES CEREVISIAE IN BROILER DIETS: 1. PERFORMANCE AND MEAT COMPOSITION 141
Authentication of Italian Espresso coffee blends through the GC peak ratio between 4 kahweol and 16-O-methylcafestol. 138
Hybrid Palm vs Extra-virgin Olive oil supplementation: effect on human erythrocytes lipid composition 129
Diversity of tocopherol content in common bean: a strategy to improve food nutritional quality. 128
Comparative Chemical Composition and Bioactivity of Opuntia ficus-indica Sanguigna and Surfarina Seed Oils Obtained by Traditional and Ultrasound-Assisted Extraction Procedures 127
Effect of Spawning on Furan Fatty Acid Profile of Edible Muscle and Organ Tissues from Sardine (Sardina pilchardus) and Anchovy (Engraulis encrasicolus) 124
Development of innovative analytical techniques for the characterization of the lipid fraction in Adriatic Sea fish 123
Caratterizzazione della frazione lipidica dei prodotti ittici nell’ambito del progetto Last Minute Fish 117
Influence of Dietary Supplementation with Prebiotic, Oregano Extract, and Vitamin E on Fatty Acid Profile and Oxidative Status of Rabbit Meat 116
Native Colombian fruits and their by-products: Phenolic profile, antioxidant activity and hypoglycaemic potential 106
Distribution of furan fatty acids in phospholipid classes of marine crustaceans. 103
Impact of low-oxygen processing techniques on the quality of white wines 100
Dietary Hybrid Palm Oil supplementation: effects on human plasma antioxidant capacity and erythrocytes lipid composition. 98
Gas chromatographic analysis of the unsaponifiable components for the authentication of coffee blends 92
Novel Sorbent Materials for Off-Line and On-Line Solid-Phase Extraction Applied to Food Analysis 78
Totale 3.526
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Categoria #
all - tutte 14.976
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.976
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20218 0 0 0 0 0 0 0 0 0 0 0 8
2021/2022180 15 49 6 5 0 7 9 10 7 11 17 44
2022/2023412 28 54 35 21 39 51 0 38 118 1 23 4
2023/2024235 31 13 16 34 44 56 4 6 3 7 6 15
2024/2025566 60 49 23 11 22 25 59 27 96 87 62 45
2025/20261.225 105 95 60 80 142 75 212 133 110 109 52 52
Totale 3.526