CLEMENTI, Francesca
CLEMENTI, Francesca
Dip.Scienze Agrarie,Alimentari e Ambientali
A DNA tracer used in column tests for hydrogeology applications
2013-01-01 Aquilanti, Lucia; Clementi, Francesca; Sara, Landolfo; Nanni, Torquato; Stefano, Palpacelli; Tazioli, Alberto
A glimpse into the microbiota of marketed ready-to-eat crickets (Acheta domesticus)
2020-01-01 Milanovic, Vesna; Cardinali, Federica; Aquilanti, Lucia; Garofalo, Cristiana; Roncolini, Andrea; Sabbatini, Riccardo; Clementi, Francesca; Osimani, Andrea
A PCR ARDRA method based on differences in the 16S rRNA gene sequence for identification of Lactic Acid Bacteria
2003-01-01 Aquilanti, Lucia; Ferretti, R; Santarelli, S; Clementi, Francesca
A simple method for the screening of lactic acid bacteria for the production of exopolysaccharides in liquid media
1997-01-01 Ricciardi, A.; Parente, E.; Clementi, Francesca
Alginate from Azotobacter vinelandii.
1999-01-01 Clementi, Francesca; Moresi, M; Parente, E.
Alginate production by Azotobacter vinelandii
1997-01-01 Clementi, Francesca
Alginate production by Azotobacter vinelandii DSM 576 in batch fermentation
1998-01-01 Parente, E.; Crudele, M. A.; Aquino, M.; Clementi, Francesca
Alpha-amylase and glucoamylase production by Schwanniomyces castellii
1986-01-01 Clementi, Francesca; Rossi, J.
Amplified ribosomal DNA restriction analysis for the characterization of Azotobacteraceae: a contribution to the study of these free-living nitrogen-fixing bacteria
2004-01-01 Aquilanti, Lucia; Clementi, Francesca; Papa, Roberto; Cavalca, L.; Clementi, F.
Amplified ribosomal DNA restriction analysis for the characterization of Azotobacteraceae: a contribution to the study of these free-living nitrogen-fixing bacteria
2004-01-01 Aquilanti, L.; Clementi, Francesca; Papa, R.; Cavalca, L.; Clementi, F.
An ARDRA method based on differences in the 16S rRNA gene sequence for the identification of lactic acid bacteria (LAB)
2003-01-01 Aquilanti, Lucia; R., Ferretti; S., Santarelli; Clementi, Francesca
An eight-year report on the implementation of HACCP in a University canteen: Impact on the microbiological quality of meals
2011-01-01 Osimani, Andrea; Aquilanti, Lucia; Babini, V.; Tavoletti, Stefano; Clementi, Francesca
Anti-staling agents for bakery industry [Coadiuvanti tecnologici anti-raffermamento per l'industria dei lievitati da forno].
2014-01-01 Osimani, Andrea; Garofalo, Cristiana; C., Rizzotti; Aquilanti, Lucia; Clementi, Francesca
Anti-staling agents for baking industry [Coadiuvanti tecnologici anti-raffermAmento per l’industria dei lievitati da forno]
2014-01-01 Osimani, Andrea; Garofalo, Cristiana; Rizzotti, C.; Aquilanti, Lucia; Clementi, Francesca
Antifungal activity of essential oils on yeast isolates from filling creams [Attività anti fungina di oli essenziali su isolati di lievito da creme di farcitura]
2019-01-01 Sabbatini, R.; Milanović, V.; Garofalo, C.; Roncolini, A.; Aquilanti, L.; Clementi, F.; Concettoni, C.; Belleggia, L.; Mozzon, M.; Foligni, R.; Osimani, A.
Antifungal activity of sourdough lactic acid bacteria for the biopreservation of baked goods.
2008-01-01 E., Zannini; Garofalo, Cristiana; Aquilanti, Lucia; V., Ciavotta; S., Sparvoli; G., Silvestri; Clementi, Francesca
Autochthonous lactic acid bacteria in the production of mozzarella cheese.
2006-01-01 Ciarrocchi, ; V., Natale; Aquilanti, Lucia; Clementi, Francesca
Bacillus cereus foodborne outbreaks in mass catering
2018-01-01 Osimani, Andrea; Aquilanti, Lucia; Clementi, Francesca
Bacteria and yeast microbiota in milk kefir grains from different Italian regions
2015-01-01 Garofalo, Cristiana; Osimani, Andrea; Milanović, V.; Aquilanti, Lucia; De Filippis, F.; Stellato, G.; Di Mauro, S.; Turchetti, B.; Buzzini, P.; Ercolini, D.; Clementi, Francesca
Bacterial and fungal communities of Gioddu as revealed by PCR-DGGE analysis
2020-01-01 Maoloni, Antonietta; Milanovic, Vesna; Cardinali, Federica; Mangia, Nicoletta P.; Murgia, Marco A.; Garofalo, Cristiana; Clementi, Francesca; Osimani, Andrea; Aquilanti, Lucia
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A DNA tracer used in column tests for hydrogeology applications | 1-gen-2013 | Aquilanti, Lucia; Clementi, Francesca; Sara, Landolfo; Nanni, Torquato; Stefano, Palpacelli; Tazioli, Alberto | |
| A glimpse into the microbiota of marketed ready-to-eat crickets (Acheta domesticus) | 1-gen-2020 | Milanovic, Vesna; Cardinali, Federica; Aquilanti, Lucia; Garofalo, Cristiana; Roncolini, Andrea; Sabbatini, Riccardo; Clementi, Francesca; Osimani, Andrea | |
| A PCR ARDRA method based on differences in the 16S rRNA gene sequence for identification of Lactic Acid Bacteria | 1-gen-2003 | Aquilanti, Lucia; Ferretti, R; Santarelli, S; Clementi, Francesca | |
| A simple method for the screening of lactic acid bacteria for the production of exopolysaccharides in liquid media | 1-gen-1997 | Ricciardi, A.; Parente, E.; Clementi, Francesca | |
| Alginate from Azotobacter vinelandii. | 1-gen-1999 | Clementi, Francesca; Moresi, M; Parente, E. | |
| Alginate production by Azotobacter vinelandii | 1-gen-1997 | Clementi, Francesca | |
| Alginate production by Azotobacter vinelandii DSM 576 in batch fermentation | 1-gen-1998 | Parente, E.; Crudele, M. A.; Aquino, M.; Clementi, Francesca | |
| Alpha-amylase and glucoamylase production by Schwanniomyces castellii | 1-gen-1986 | Clementi, Francesca; Rossi, J. | |
| Amplified ribosomal DNA restriction analysis for the characterization of Azotobacteraceae: a contribution to the study of these free-living nitrogen-fixing bacteria | 1-gen-2004 | Aquilanti, Lucia; Clementi, Francesca; Papa, Roberto; Cavalca, L.; Clementi, F. | |
| Amplified ribosomal DNA restriction analysis for the characterization of Azotobacteraceae: a contribution to the study of these free-living nitrogen-fixing bacteria | 1-gen-2004 | Aquilanti, L.; Clementi, Francesca; Papa, R.; Cavalca, L.; Clementi, F. | |
| An ARDRA method based on differences in the 16S rRNA gene sequence for the identification of lactic acid bacteria (LAB) | 1-gen-2003 | Aquilanti, Lucia; R., Ferretti; S., Santarelli; Clementi, Francesca | |
| An eight-year report on the implementation of HACCP in a University canteen: Impact on the microbiological quality of meals | 1-gen-2011 | Osimani, Andrea; Aquilanti, Lucia; Babini, V.; Tavoletti, Stefano; Clementi, Francesca | |
| Anti-staling agents for bakery industry [Coadiuvanti tecnologici anti-raffermamento per l'industria dei lievitati da forno]. | 1-gen-2014 | Osimani, Andrea; Garofalo, Cristiana; C., Rizzotti; Aquilanti, Lucia; Clementi, Francesca | |
| Anti-staling agents for baking industry [Coadiuvanti tecnologici anti-raffermAmento per l’industria dei lievitati da forno] | 1-gen-2014 | Osimani, Andrea; Garofalo, Cristiana; Rizzotti, C.; Aquilanti, Lucia; Clementi, Francesca | |
| Antifungal activity of essential oils on yeast isolates from filling creams [Attività anti fungina di oli essenziali su isolati di lievito da creme di farcitura] | 1-gen-2019 | Sabbatini, R.; Milanović, V.; Garofalo, C.; Roncolini, A.; Aquilanti, L.; Clementi, F.; Concettoni, C.; Belleggia, L.; Mozzon, M.; Foligni, R.; Osimani, A. | |
| Antifungal activity of sourdough lactic acid bacteria for the biopreservation of baked goods. | 1-gen-2008 | E., Zannini; Garofalo, Cristiana; Aquilanti, Lucia; V., Ciavotta; S., Sparvoli; G., Silvestri; Clementi, Francesca | |
| Autochthonous lactic acid bacteria in the production of mozzarella cheese. | 1-gen-2006 | Ciarrocchi, ; V., Natale; Aquilanti, Lucia; Clementi, Francesca | |
| Bacillus cereus foodborne outbreaks in mass catering | 1-gen-2018 | Osimani, Andrea; Aquilanti, Lucia; Clementi, Francesca | |
| Bacteria and yeast microbiota in milk kefir grains from different Italian regions | 1-gen-2015 | Garofalo, Cristiana; Osimani, Andrea; Milanović, V.; Aquilanti, Lucia; De Filippis, F.; Stellato, G.; Di Mauro, S.; Turchetti, B.; Buzzini, P.; Ercolini, D.; Clementi, Francesca | |
| Bacterial and fungal communities of Gioddu as revealed by PCR-DGGE analysis | 1-gen-2020 | Maoloni, Antonietta; Milanovic, Vesna; Cardinali, Federica; Mangia, Nicoletta P.; Murgia, Marco A.; Garofalo, Cristiana; Clementi, Francesca; Osimani, Andrea; Aquilanti, Lucia |