GIARDINIERI, ALESSANDRA
 Distribuzione geografica
Continente #
NA - Nord America 300
EU - Europa 140
AS - Asia 90
AF - Africa 12
SA - Sud America 8
OC - Oceania 2
Totale 552
Nazione #
US - Stati Uniti d'America 298
IT - Italia 60
CN - Cina 20
IE - Irlanda 16
SE - Svezia 15
ID - Indonesia 14
SG - Singapore 13
UA - Ucraina 12
CI - Costa d'Avorio 9
DE - Germania 9
KR - Corea 9
MY - Malesia 9
PH - Filippine 9
NO - Norvegia 8
RO - Romania 8
BR - Brasile 6
GB - Regno Unito 5
TR - Turchia 5
IN - India 4
TH - Thailandia 3
AR - Argentina 2
BE - Belgio 2
CA - Canada 2
LU - Lussemburgo 2
PK - Pakistan 2
TN - Tunisia 2
AT - Austria 1
AU - Australia 1
CM - Camerun 1
FI - Finlandia 1
FR - Francia 1
JP - Giappone 1
NZ - Nuova Zelanda 1
TW - Taiwan 1
Totale 552
Città #
Chandler 44
Ashburn 35
Fairfield 27
Jacksonville 21
Dublin 16
Ann Arbor 15
Des Moines 13
Woodbridge 13
New York 12
Seattle 11
Centro 10
Abidjan 9
Houston 7
Shah Alam 7
Tolentino 7
Wilmington 7
Cagliari 6
Langevag 6
Quezon City 6
Timișoara 6
Ancona 5
Boardman 5
Cambridge 5
Lawrence 5
Padova 5
Princeton 5
San Mateo 5
Singapore 5
Gwangju 4
Washington 4
Bangkok 3
Boydton 3
Davis 3
Denpasar 3
Los Angeles 3
Marche 3
Rio de Janeiro 3
Turin 3
Wuhan 3
Brussels 2
Changsha 2
Esch-sur-Alzette 2
Grottammare 2
Gualeguaychú 2
Izmir 2
Keputih 2
Kuala Lumpur 2
Kākināda 2
Laranjeiras do Sul 2
Levanger 2
London 2
Merkez 2
Monte San Vito 2
Multan 2
Osimo 2
Pocheon-si 2
Pune 2
Santo Tomas 2
Targu Neamt 2
Tunis 2
Vittuone 2
Wanju 2
Auckland 1
Beijing 1
Chiswick 1
Erzurum 1
Frankfurt am Main 1
Hamanocho 1
Helsinki 1
Heze 1
Hobart 1
Kaohsiung City 1
Lexington 1
Manila 1
Milwaukee 1
Nanning 1
New Bedfont 1
Ningbo 1
Ottawa 1
Prescot 1
Redwood City 1
Senhor do Bonfim 1
Shanghai 1
Termoli 1
Vienna 1
Wuxi 1
Totale 423
Nome #
Effects of cooking methods on bioactive compounds of cauliflowers and fishes 164
Food Quality and Functionality 131
Diversity of tocopherol content in common bean: a strategy to improve food nutritional quality. 72
Fixed oil from seeds of narrow-leaved ash (F. angustifolia subsp. angustifolia): Chemical profile, antioxidant and antiproliferative activities 61
Comparative Chemical Composition and Bioactivity of Opuntia ficus-indica Sanguigna and Surfarina Seed Oils Obtained by Traditional and Ultrasound-Assisted Extraction Procedures 57
Impact of traditional and mild oven cooking treatments on antioxidant compounds levels and oxidative status of Atlantic salmon (Salmo salar) fillets 35
Glucosinolates and Polyphenols of Colored Cauliflower as Chemical Discriminants Based on Cooking Procedures 26
Spent espresso coffee grounds as a source of anti-proliferative and antioxidant compounds 26
Totale 572
Categoria #
all - tutte 2.568
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.568


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202043 0 0 0 1 10 0 9 4 4 1 4 10
2020/2021118 8 13 5 2 29 22 3 6 7 9 6 8
2021/202241 2 8 4 1 2 3 1 4 2 6 1 7
2022/2023137 7 12 7 10 16 25 0 10 33 0 16 1
2023/2024191 11 9 13 10 21 34 14 11 6 15 25 22
2024/202542 42 0 0 0 0 0 0 0 0 0 0 0
Totale 572