DIAMANTI, JACOPO
 Distribuzione geografica
Continente #
NA - Nord America 806
EU - Europa 481
AS - Asia 153
Continente sconosciuto - Info sul continente non disponibili 2
Totale 1.442
Nazione #
US - Stati Uniti d'America 805
UA - Ucraina 127
IT - Italia 109
TR - Turchia 80
DE - Germania 64
IE - Irlanda 55
SE - Svezia 53
DK - Danimarca 44
KR - Corea 24
FI - Finlandia 22
CN - Cina 17
SG - Singapore 17
HK - Hong Kong 9
IN - India 3
BY - Bielorussia 2
EU - Europa 2
FR - Francia 2
GB - Regno Unito 2
VN - Vietnam 2
CA - Canada 1
JP - Giappone 1
NL - Olanda 1
Totale 1.442
Città #
Jacksonville 118
Chandler 99
Fairfield 77
Ashburn 55
Dublin 55
Wilmington 46
Woodbridge 41
New York 36
Marche 29
Seattle 27
Boardman 24
Lawrence 24
Princeton 24
Turin 24
Houston 23
San Mateo 22
Cambridge 21
Centro 20
Ann Arbor 12
Beijing 12
San Diego 11
Cagliari 6
Des Moines 6
Norwalk 6
Ascoli Piceno 4
Izmir 4
Leipzig 4
Los Angeles 4
Shangxi 4
Lübeck 3
Pune 3
Ancona 2
Castelfidardo 2
Dijon 2
Milan 2
Napoli 2
Rimini 2
Tampa 2
Uman 2
Vezzano 2
Vĩnh Long 2
Andover 1
Castel Ritaldi 1
Ellicott City 1
Frankfurt am Main 1
Gießen 1
Guangzhou 1
Helsinki 1
Islington 1
Nürnberg 1
Ottawa 1
Simi Valley 1
Torino 1
Totale 876
Nome #
Physico-chemical characteristics of thermally processed purée from different strawberry genotypes 86
Agronomic and nutritional quality, and fresh and processing attitude, of globe artichoke (Cynara cardunculus L. var. scolymus) cultivars and an Italian landrace 82
The potential impact of strawberry on human health. 79
Increasing Strawberry Fruit Sensorial and Nutritional Quality Using Wild and Cultivated Germplasm 72
Inter-Specific Back-Crosses and Intra-Specific Crosses to Generate Strawberry Genetic Material with Increased Fruit Sensory and Nutritional Quality 72
Effect of strawberry fruit phytochemical composition on color stability of thermal processed puree after long-term storage under ambient and refrigeration conditions 70
Il profilo nutrizionale nella fragola e il suo impatto sulla salute dell'uomo 69
Standardized method for evaluation of strawberry (Fragaria x ananassa Duch.) germplasm collections as a genetic resource for fruit nutritional compounds 66
Breeding for Fruit Nutritional and Nutraceutical Quality 65
Quality, nutritional quality and nutraceutical value as a new task for strawberry breeding 65
European small berries genetic resources, Genberry: testing a protocol for detecting fruit nutritional quality in EU strawberry germplasm collections 64
Preliminary evaluation of fruit traits and phytochemicals in a highbush blueberry seedling population. 62
Rootstock and fruit canopy position affect peach [Prunus persica (L.) Batsch] (cv. Rich May) plant productivity and fruit sensorial and nutritional quality 57
Increasing strawberry fruit sensorial and nutritional quality by using wild and cultivated germplasm 56
Erratum: Corrigendum to “Physico-chemical characteristics of thermally processed purée from different strawberry genotypes” [J. Food Compos. Anal. (2015) 43C:106–118] (Journal of Food Composition and Analysis (****) ** (***–***)) 56
Quality, nutritional quality and nutraceutical value as a new task for strawberry breeding 54
Doxorubicin-induced oxidative stress in rats (Rattus norvegicus) is efficiently counteracted by strawberry (Fragaria x ananassa Duch.) long term rich diet 54
Quality, nutritional quality and nutraceutical value as a new task for strawberry breeding 53
Strawberry nutritional quality (NQ) & human health impact 49
Morphological, nutraceutical and chemical characterization of globe artichoke (cynara cardunculus l. var. scolymus (l.) fiori) landraces typically cultivated in marche area 49
Combining quality and antioxidant attributes in the strawberry: the role of genotype. 47
European small berries genetic resources, GENBERRY: identifying new sources of fruit nutritional quality and nutraceutical value in strawberry 43
Use of Wild Genotypes in Breeding Program Increase Strawberry Fruit Sensorial and Nutritional Quality 42
Evaluación del efecto sobre la oxidacion proteica del consumo agudo y a largo plazo de diferentes variedades de fresas en pacientes sanos 42
Totale 1.454
Categoria #
all - tutte 6.718
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.718


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20195 0 0 0 0 0 0 0 0 0 0 1 4
2019/2020141 2 0 24 0 24 0 30 3 24 5 2 27
2020/2021317 28 35 39 0 46 26 27 25 28 23 29 11
2021/2022169 16 55 1 1 3 14 9 9 8 13 11 29
2022/2023303 27 56 24 18 11 30 9 14 71 1 34 8
2023/2024177 41 9 8 27 35 40 1 12 0 4 0 0
Totale 1.454