MORRESI, CAMILLA
MORRESI, CAMILLA
Dipartimento Scienze della Vita e dell'Ambiente
Abitudini alimentari e stress ossidativo : differenze di genere.
2018-01-01 Morresi, C.; Turco, I.; Ferretti, G.; Bacchetti, T.
Anti-diabetic properties of pasta enriched with legume flours : a study in vitro and in vivo
2017-01-01 Morresi, Camilla; Bacchetti, Tiziana; Micheletti, Ambra; Turco, Imma; Ferretti, Gianna
Antioxidant and pro-oxidant properties of Carthamus tinctorius, hydroxy safflor yellow A, and safflor yellow A
2020-01-01 Bacchetti, T.; Morresi, C.; Bellachioma, L.; Ferretti, G.
Bladder Cancer Chemosensitivity is Affected by Paraoxonase-2 Expression
2020-01-01 Fumarola, S; Cecati, M; Sartini, D; Ferretti, G; Milanese, G; Galosi, Ab; Pozzi, V; Campagna, R; Morresi, C; Emanuelli, M; Bacchetti, T.
C. spinosa L. subsp. rupestris Phytochemical Profile and Effect on Oxidative Stress in Normal and Cancer Cells
2022-01-01 Bacchetti, T; Campagna, R; Sartini, D; Cecati, M; Morresi, C; Bellachioma, L; Martinelli, E; Rocchetti, G; Lucini, L; Ferretti, G; Emanuelli, M
Effect of Sphingomyelinase-Treated LDLs on HUVECs
2023-01-01 Giuliani, Angelica; Morresi, Camilla; Mazzuferi, Gabriele; Bellachioma, Luisa; Ramini, Deborah; Sabbatinelli, Jacopo; Olivieri, Fabiola; Bacchetti, Tiziana; Ferretti, Gianna
Effects of Seven Weeks of Combined Physical Training on High-Density Lipoprotein Functionality in Overweight/Obese Subjects
2023-01-01 Bacchetti, Tiziana; Morresi, Camilla; Ferretti, Gianna; Larsson, Anders; Åkerfeldt, Torbjörn; Svensson, Michael
Examining the Antioxidant and Superoxide Radical Scavenging Activity of Anise, (Pimpinella anisum L. Seeds), Esculetin, and 4-Methyl-Esculetin Using X-ray Diffraction, Hydrodynamic Voltammetry and DFT Methods
2024-01-01 Rossi, Miriam; Caruso, Francesco; Thieke, Natalie; Belli, Stuart; Kim, Alana; Damiani, Elisabetta; Morresi, Camilla; Bacchetti, Tiziana
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols - 3rd European Summer School on Nutrigenomics
2018-01-01 Bacchetti, Tiziana; Morresi, Camilla; Sartini, Davide; Fumarola, Stefania; Emanuelli, Monica; Ferretti, Gianna
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols
2017-01-01 Bacchetti, T; Morresi, Camilla; Turco, I; Ferretti, G; Sartini, D; Fumarola, S; Emanuelli, M.
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Role of Polyphenols
2018-01-01 Bacchetti, T.; Morresi, Camilla; Sartini, Davide; Fumarola, Stefania; Emanuelli, Monica; Ferretti, Gianna
HDL functionality in follicular fluid in normal-weight and obese women undergoing assisted reproductive treatment
2019-01-01 Bacchetti, Tiziana; Morresi, Camilla; Vignini, Arianna; Tiano, Luca; Orlando, Patrick; Montik, Nina; Ciavattini, Andrea; Ferretti, Gianna
Insights on the Hypoglycemic Potential of Crocus sativus Tepal Polyphenols: An In Vitro and In Silico Study
2023-01-01 Bellachioma, Luisa; Morresi, Camilla; Albacete, Alfonso; Martínez-Melgarejo, Purificación A.; Ferretti, Gianna; Giorgini, Giorgia; Galeazzi, Roberta; Damiani, Elisabetta; Bacchetti, Tiziana
Insights on the UV-screening potential of marine-inspired thiol compounds
2024-01-01 Luccarini, Alessia; Zuccarotto, Annalisa; Galeazzi, Roberta; Morresi, Camilla; Masullo, Mariorosario; Castellano, Immacolata; Damiani, Elisabetta
Modulation of paraoxonase-2 in human dermal fibroblasts by UVA-induced oxidative stress: A new potential marker of skin photodamage
2023-01-01 Morresi, C.; Luccarini, A.; Marcheggiani, F.; Ferretti, G.; Damiani, E.; Bacchetti, T.
Phytochemical profiling, antibacterial and antioxidant properties of Crocus sativus flower: A comparison between tepals and stigmas
2022-01-01 Bellachioma, L.; Marini, E.; Magi, G.; Pugnaloni, A.; Facinelli, B.; Rocchetti, G.; Martinelli, E.; Lucini, L.; Morresi, C.; Bacchetti, T.; Ferretti, G.
Polyphenolic compounds and nutraceutical properties of old and new apple cultivars
2018-01-01 Morresi, Camilla; Cianfruglia, Laura; Armeni, Tatiana; Francesca, Mancini; Gian Carlo Tenore, ; Emanuela, D’Urso; Ambra, Micheletti; Ferretti, Gianna; Bacchetti, Tiziana
Polyphenols and the glycaemic index of legume pasta
2019-01-01 Turco, I.; Bacchetti, T.; Morresi, C.; Padalino, L.; Ferretti, G.
Protection of polyphenols against glyco‐oxidative stress: Involvement of glyoxalase pathway
2020-01-01 Cianfruglia, L.; Morresi, C.; Bacchetti, T.; Armeni, T.; Ferretti, G.
Relationship of fruit and vegetable intake to dietary antioxidant capacity and markers of oxidative stress: A sex-related study
2019-01-01 Bacchetti, Tiziana; Turco, Imma; Urbano, Antonietta; Morresi, Camilla; Ferretti, Gianna
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Abitudini alimentari e stress ossidativo : differenze di genere. | 1-gen-2018 | Morresi, C.; Turco, I.; Ferretti, G.; Bacchetti, T. | |
Anti-diabetic properties of pasta enriched with legume flours : a study in vitro and in vivo | 1-gen-2017 | Morresi, Camilla; Bacchetti, Tiziana; Micheletti, Ambra; Turco, Imma; Ferretti, Gianna | |
Antioxidant and pro-oxidant properties of Carthamus tinctorius, hydroxy safflor yellow A, and safflor yellow A | 1-gen-2020 | Bacchetti, T.; Morresi, C.; Bellachioma, L.; Ferretti, G. | |
Bladder Cancer Chemosensitivity is Affected by Paraoxonase-2 Expression | 1-gen-2020 | Fumarola, S; Cecati, M; Sartini, D; Ferretti, G; Milanese, G; Galosi, Ab; Pozzi, V; Campagna, R; Morresi, C; Emanuelli, M; Bacchetti, T. | |
C. spinosa L. subsp. rupestris Phytochemical Profile and Effect on Oxidative Stress in Normal and Cancer Cells | 1-gen-2022 | Bacchetti, T; Campagna, R; Sartini, D; Cecati, M; Morresi, C; Bellachioma, L; Martinelli, E; Rocchetti, G; Lucini, L; Ferretti, G; Emanuelli, M | |
Effect of Sphingomyelinase-Treated LDLs on HUVECs | 1-gen-2023 | Giuliani, Angelica; Morresi, Camilla; Mazzuferi, Gabriele; Bellachioma, Luisa; Ramini, Deborah; Sabbatinelli, Jacopo; Olivieri, Fabiola; Bacchetti, Tiziana; Ferretti, Gianna | |
Effects of Seven Weeks of Combined Physical Training on High-Density Lipoprotein Functionality in Overweight/Obese Subjects | 1-gen-2023 | Bacchetti, Tiziana; Morresi, Camilla; Ferretti, Gianna; Larsson, Anders; Åkerfeldt, Torbjörn; Svensson, Michael | |
Examining the Antioxidant and Superoxide Radical Scavenging Activity of Anise, (Pimpinella anisum L. Seeds), Esculetin, and 4-Methyl-Esculetin Using X-ray Diffraction, Hydrodynamic Voltammetry and DFT Methods | 1-gen-2024 | Rossi, Miriam; Caruso, Francesco; Thieke, Natalie; Belli, Stuart; Kim, Alana; Damiani, Elisabetta; Morresi, Camilla; Bacchetti, Tiziana | |
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols - 3rd European Summer School on Nutrigenomics | 1-gen-2018 | Bacchetti, Tiziana; Morresi, Camilla; Sartini, Davide; Fumarola, Stefania; Emanuelli, Monica; Ferretti, Gianna | |
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols | 1-gen-2017 | Bacchetti, T; Morresi, Camilla; Turco, I; Ferretti, G; Sartini, D; Fumarola, S; Emanuelli, M. | |
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Role of Polyphenols | 1-gen-2018 | Bacchetti, T.; Morresi, Camilla; Sartini, Davide; Fumarola, Stefania; Emanuelli, Monica; Ferretti, Gianna | |
HDL functionality in follicular fluid in normal-weight and obese women undergoing assisted reproductive treatment | 1-gen-2019 | Bacchetti, Tiziana; Morresi, Camilla; Vignini, Arianna; Tiano, Luca; Orlando, Patrick; Montik, Nina; Ciavattini, Andrea; Ferretti, Gianna | |
Insights on the Hypoglycemic Potential of Crocus sativus Tepal Polyphenols: An In Vitro and In Silico Study | 1-gen-2023 | Bellachioma, Luisa; Morresi, Camilla; Albacete, Alfonso; Martínez-Melgarejo, Purificación A.; Ferretti, Gianna; Giorgini, Giorgia; Galeazzi, Roberta; Damiani, Elisabetta; Bacchetti, Tiziana | |
Insights on the UV-screening potential of marine-inspired thiol compounds | 1-gen-2024 | Luccarini, Alessia; Zuccarotto, Annalisa; Galeazzi, Roberta; Morresi, Camilla; Masullo, Mariorosario; Castellano, Immacolata; Damiani, Elisabetta | |
Modulation of paraoxonase-2 in human dermal fibroblasts by UVA-induced oxidative stress: A new potential marker of skin photodamage | 1-gen-2023 | Morresi, C.; Luccarini, A.; Marcheggiani, F.; Ferretti, G.; Damiani, E.; Bacchetti, T. | |
Phytochemical profiling, antibacterial and antioxidant properties of Crocus sativus flower: A comparison between tepals and stigmas | 1-gen-2022 | Bellachioma, L.; Marini, E.; Magi, G.; Pugnaloni, A.; Facinelli, B.; Rocchetti, G.; Martinelli, E.; Lucini, L.; Morresi, C.; Bacchetti, T.; Ferretti, G. | |
Polyphenolic compounds and nutraceutical properties of old and new apple cultivars | 1-gen-2018 | Morresi, Camilla; Cianfruglia, Laura; Armeni, Tatiana; Francesca, Mancini; Gian Carlo Tenore, ; Emanuela, D’Urso; Ambra, Micheletti; Ferretti, Gianna; Bacchetti, Tiziana | |
Polyphenols and the glycaemic index of legume pasta | 1-gen-2019 | Turco, I.; Bacchetti, T.; Morresi, C.; Padalino, L.; Ferretti, G. | |
Protection of polyphenols against glyco‐oxidative stress: Involvement of glyoxalase pathway | 1-gen-2020 | Cianfruglia, L.; Morresi, C.; Bacchetti, T.; Armeni, T.; Ferretti, G. | |
Relationship of fruit and vegetable intake to dietary antioxidant capacity and markers of oxidative stress: A sex-related study | 1-gen-2019 | Bacchetti, Tiziana; Turco, Imma; Urbano, Antonietta; Morresi, Camilla; Ferretti, Gianna |