MORRESI, CAMILLA

MORRESI, CAMILLA  

Dipartimento Scienze della Vita e dell'Ambiente  

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Risultati 1 - 17 di 17 (tempo di esecuzione: 0.019 secondi).
Titolo Data di pubblicazione Autore(i) File
Abitudini alimentari e stress ossidativo : differenze di genere. 1-gen-2018 Morresi, C.; Turco, I.; Ferretti, G.; Bacchetti, T.
Anti-diabetic properties of pasta enriched with legume flours : a study in vitro and in vivo 1-gen-2017 Morresi, Camilla; Bacchetti, Tiziana; Micheletti, Ambra; Turco, Imma; Ferretti, Gianna
Antioxidant and pro-oxidant properties of Carthamus tinctorius, hydroxy safflor yellow A, and safflor yellow A 1-gen-2020 Bacchetti, T.; Morresi, C.; Bellachioma, L.; Ferretti, G.
C. spinosa L. subsp. rupestris Phytochemical Profile and Effect on Oxidative Stress in Normal and Cancer Cells 1-gen-2022 Bacchetti, T; Campagna, R; Sartini, D; Cecati, M; Morresi, C; Bellachioma, L; Martinelli, E; Rocchetti, G; Lucini, L; Ferretti, G; Emanuelli, M
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols - 3rd European Summer School on Nutrigenomics 1-gen-2018 Bacchetti, Tiziana; Morresi, Camilla; Sartini, Davide; Fumarola, Stefania; Emanuelli, Monica; Ferretti, Gianna
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Effect of Apple Polyphenols 1-gen-2017 Bacchetti, T; Morresi, Camilla; Turco, I; Ferretti, G; Sartini, D; Fumarola, S; Emanuelli, M.
Glycoxidative Stress and Paraoxonase-2 in Intestinal Cells: Role of Polyphenols 1-gen-2018 Bacchetti, T.; Morresi, Camilla; Sartini, Davide; Fumarola, Stefania; Emanuelli, Monica; Ferretti, Gianna
HDL functionality in follicular fluid in normal-weight and obese women undergoing assisted reproductive treatment 1-gen-2019 Bacchetti, Tiziana; Morresi, Camilla; Vignini, Arianna; Tiano, Luca; Orlando, Patrick; Montik, Nina; Ciavattini, Andrea; Ferretti, Gianna
Phytochemical profiling, antibacterial and antioxidant properties of Crocus sativus flower: A comparison between tepals and stigmas 1-gen-2022 Bellachioma, L.; Marini, E.; Magi, G.; Pugnaloni, A.; Facinelli, B.; Rocchetti, G.; Martinelli, E.; Lucini, L.; Morresi, C.; Bacchetti, T.; Ferretti, G.
Polyphenolic compounds and nutraceutical properties of old and new apple cultivars 1-gen-2018 Morresi, Camilla; Cianfruglia, Laura; Armeni, Tatiana; Francesca, Mancini; Gian Carlo Tenore, ; Emanuela, D’Urso; Ambra, Micheletti; Ferretti, Gianna; Bacchetti, Tiziana
Polyphenols and the glycaemic index of legume pasta 1-gen-2019 Turco, I.; Bacchetti, T.; Morresi, C.; Padalino, L.; Ferretti, G.
Protection of polyphenols against glyco‐oxidative stress: Involvement of glyoxalase pathway 1-gen-2020 Cianfruglia, L.; Morresi, C.; Bacchetti, T.; Armeni, T.; Ferretti, G.
Relationship of fruit and vegetable intake to dietary antioxidant capacity and markers of oxidative stress: A sex-related study 1-gen-2019 Bacchetti, Tiziana; Turco, Imma; Urbano, Antonietta; Morresi, Camilla; Ferretti, Gianna
Role of paraoxonase-2 in bladder cancer: effect of shRNA-mediated gene silencing on cell proliferation and tumourigenicity 1-gen-2019 Fumarola, S; Cecati, M; Morresi, C; Sartini, D; Ferretti, G; Bacchetti, T; Emanuelli, M
Role of paraoxonase-2 in chemoresistance in T24 human bladder cancer cells 1-gen-2018 Bacchetti, T; Morresi, C; Cecati, M; Fumarola, S; Sartini, D; Ferretti, G; Emanuelli, M
Role of Paraoxonase2 in intestinal cells and its modulation by dietary factors 24-mar-2020 Morresi, Camilla
Valorisation of Crocus sativus flower parts for herbal infusions: impact of brewing conditions on phenolic profiling, antioxidant capacity and sensory traits 1-gen-2022 Bellachioma, Luisa; Rocchetti, Gabriele; Morresi, Camilla; Martinelli, Erika; Lucini, Luigi; Ferretti, Gianna; Damiani, Elisabetta; Bacchetti, Tiziana