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Genetic variability in anthocyanin composition and nutritional properties of blue, purple and red bread (Triticum aestivum L.) and durum (Triticum turgidum L. spp. turgidum var. durum) wheats 1-gen-2014 Ficco, D. B. M.; De Simone, V.; Colecchia, S. A.; Pecorella, I.; Platani, C.; Nigro, F.; Finocchiaro, F.; Papa, Roberto; De Vita, P.
Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their Bioavailability 1-gen-2020 Hidalgo-Liberona, N.; Gonzalez-Dominguez, R.; Vegas, E.; Riso, P.; Del Bo, C.; Bernardi, S.; Peron, G.; Guglielmetti, S.; Gargari, G.; Kroon, P. A.; Cherubini, A.; Andres-Lacueva, C.
Influence of dietary feeding of low monomer content grape seed extract on vitellogenin production and cholesterol levels in goldfish carassius auratus 1-gen-2009 Palermo, F. A.; Spina, M.; Angelini, M.; Mozzicafreddo, M.; Mosconi, G.; Angeletti, M.; Fioretti, E.; Polzonetti-Magni, A.
Insights into Urease Inhibition by N-(n-Butyl) Phosphoric Triamide through an Integrated Structural and Kinetic Approach 1-gen-2019 Mazzei, L.; Cianci, M.; Contaldo, U.; Ciurli, S.
Interactions between Phenols and Alkylamides of Sichuan Pepper (Zanthoxylum Genus) in α-Glucosidase Inhibition: A Structural Mechanism Analysis 1-gen-2021 Zhang, Di; Liu, Xuhao; Yang, Zhikun; Shi, Jiyong; Zhao, Lei; Battino, Maurizio; Xiao, Jianbo; Deng, Xinyue; Wu, Yanling; Wang, Chengtao; Shi, Bolin; Zou, Xiaobo
Irrigation effects on quality, phenolic composition, and selected volatiles of virgin olive oils cv. leccino 1-gen-2007 Servili, M.; Esposto, S.; Lodolini, E.; Selvaggini, R.; Taticchi, A.; Urbani, S.; Montedoro, G.; Serravalle, M.; Gucci, R.
Metabolomics and Food Processing: From Semolina to Pasta 1-gen-2011 R., Beleggia; C., Platani; Papa, Roberto; A. D., Chio; E., Barros; C., Mashaba; J., Wirth; A., Fammartino; C., Sautter; S., Conner; J., Rauscher; D., Stewart; L., Cattivelli
Molecular size and molecular size distribution affecting Traditional Balsamic Vinegar ageing. 1-gen-2008 Falcone, Pasquale Massimiliano; Giudici, P.
Multiple discriminant analysis in the analytical differentiation of Venetian white wines. 4. Application to several vintage years and comparison with the k nearest-neighbor classification. 1-gen-1984 I., Moret; F., DI LEO; V., Giromini; Scarponi, Giuseppe
Multiple discriminant analysis in the analytical differentiation of Venetian wines. 3. A reelaboration with addition of data from samples of 1979 vintage Prosecco wine. 1-gen-1982 Scarponi, Giuseppe; I., Moret; G., Capodaglio; P., Cescon
Occurrence of Microplastics in Commercial Seafood under the Perspective of the Human Food Chain. A Review 1-gen-2020 Mercogliano, Raffaelina; Avio, Carlo Giacomo; Regoli, Francesco; Anastasio, Aniello; Colavita, Giampaolo; Santonicola, Serena
Overexpression of the Anthocyanidin Synthase Gene in Strawberry Enhances Antioxidant Capacity and Cytotoxic Effects on Human Hepatic Cancer Cells 1-gen-2018 Giampieri, Francesca; Gasparrini, Massimiliano; Forbes-Hernandez, Tamara Y.; Mazzoni, Luca; Capocasa, Franco; Sabbadini, Silvia; Alvarez-Suarez, Josè M.; Afrin, Sadia; Rosati, Carlo; Pandolfini, Tiziana; Molesini, Barbara; Sánchez-Sevilla, José F.; Amaya, Iraida; Mezzetti, Bruno; Battino, Maurizio
Photoprotective Potential of Strawberry (Fragaria×ananassa) Extract against UV-A Irradiation Damage on Human Fibroblasts 1-gen-2012 Giampieri, Francesca; Josè M., Alvarez Suarez; Sara, Tulipani; Ana M., Gonzàles Paramàs; Celestino Santos, Buelga; Bompadre, Stefano; José L., Quiles; Mezzetti, Bruno; Battino, Maurizio
Plant-Available Phosphorus in Highly Concentrated Fertilizer Bands: Effects of Soil Type, Phosphorus Form, and Coapplied Potassium 1-gen-2020 Meyer, G.; Bell, M. J.; Doolette, C. L.; Brunetti, G.; Zhang, Y.; Lombi, E.; Kopittke, P. M.
Polyphenols and Intestinal Permeability: Rationale and Future Perspectives 1-gen-2020 Bernardi, S.; Del Bo', C.; Marino, M.; Gargari, G.; Cherubini, A.; Andres-Lacueva, C.; Hidalgo-Liberona, N.; Peron, G.; Gonzalez-Dominguez, R.; Kroon, P.; Kirkup, B.; Porrini, M.; Guglielmetti, S.; Riso, P.
Promising Health Benefits of the Strawberry: A Focus on Clinical Studies 1-gen-2016 Afrin, Sadia; Gasparrini, Massimiliano; FORBES HERNANDEZ, TAMARA YULIETT; Reboredo Rodriguez, Patricia; Mezzetti, Bruno; Varela López, Alfonso; Giampieri, Francesca; Battino, Maurizio
Seasonal variation of defence-related gene expression in leaves from Bois noir affected and recovered grapevines 1-gen-2011 Landi, Lucia; Romanazzi, Gianfranco
Strawberry and Human Health: Effects beyond Antioxidant Activity 1-gen-2014 Giampieri, Francesca; ALVAREZ SUAREZ, JOSE MIGUEL; Battino, Maurizio
Structural Characterization and In Vitro Fermentation Characteristics of Enzymatically Extracted Black Mulberry Polysaccharides 1-gen-2022 Ai, Jian; Yang, Zixin; Liu, Jiaxin; Schols, Henk A; Battino, Maurizio; Bao, Bin; Tian, Lingmin; Bai, Weibin
A Study on the Lipidic Fraction Extracted from High Oleic Sunflower Seeds (Helianthus annuus L.) during the Ripening Process 1-gen-1998 Mozzon, Massimo; Bocci, Fabio; Frega, Natale Giuseppe
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