Candida cacaoi SS-2566 was found to have a dissociative temperature profile and thermotolerant growth yield behaviour. With temperature-independent growth rates up to 42°C, its utilization at relatively high temperature for the production of cells (SCP, SCL) and/or metabolites may well be of interest, particularly in view of its hydrocarbon utilization.

Temperature profile of Candida cacaoi SS-2566 / Fatichenti, Fabrizio; Berardi, Enrico Giuseppe Roberto. - In: BIOTECHNOLOGY LETTERS. - ISSN 0141-5492. - 1987:(1987), pp. 887-889.

Temperature profile of Candida cacaoi SS-2566

FATICHENTI, FABRIZIO;BERARDI, Enrico Giuseppe Roberto
1987-01-01

Abstract

Candida cacaoi SS-2566 was found to have a dissociative temperature profile and thermotolerant growth yield behaviour. With temperature-independent growth rates up to 42°C, its utilization at relatively high temperature for the production of cells (SCP, SCL) and/or metabolites may well be of interest, particularly in view of its hydrocarbon utilization.
1987
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11566/72489
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