Masticatory efficiency in older adults is an important parameter for the assessment of their oral health and quality of life. This study presents a measurement method based on the automatic segmentation of two-coloured chewing gum based on a K-means clustering algorithm. The solution proposed aims to quantify the mixed areas of colour in order to evaluate masticatory performance in different dental conditions. The samples were provided by 'two-colour mixing' tests, currently the most used technique for the evaluation of masticatory efficacy, because of its simplicity, low acquisition times and reduced cost. The image analysis results demonstrated a high discriminative power, providing results in an automatic manner and reducing errors caused by manual segmentation. This approach thus provides a feasible and robust solution for the segmentation of chewed samples. Validation was carried out by means of a reference software, demonstrating a good correlation (R2 = 0.64) and the higher sensitivity of the proposed method (+75 %). Tests on patients with different oral conditions demonstrated that the K-means segmentation method enabled the automatic classification of patients with different masticatory conditions, providing results in a shorter time period (20 chewing cycles instead of 50).

A colour-based image segmentation method for the measurement of masticatory performance in older adults / Scalise, L.; Napolitano, R.; Verdenelli, L.; Spinsante, S.; Rappelli, G.. - In: ACTA IMEKO. - ISSN 2221-870X. - ELETTRONICO. - 10:2(2021), pp. 191-198. [10.21014/acta_imeko.v10i2.645]

A colour-based image segmentation method for the measurement of masticatory performance in older adults

Scalise L.
Primo
;
Napolitano R.;Verdenelli L.;Spinsante S.
Penultimo
Writing – Review & Editing
;
Rappelli G.
Ultimo
2021-01-01

Abstract

Masticatory efficiency in older adults is an important parameter for the assessment of their oral health and quality of life. This study presents a measurement method based on the automatic segmentation of two-coloured chewing gum based on a K-means clustering algorithm. The solution proposed aims to quantify the mixed areas of colour in order to evaluate masticatory performance in different dental conditions. The samples were provided by 'two-colour mixing' tests, currently the most used technique for the evaluation of masticatory efficacy, because of its simplicity, low acquisition times and reduced cost. The image analysis results demonstrated a high discriminative power, providing results in an automatic manner and reducing errors caused by manual segmentation. This approach thus provides a feasible and robust solution for the segmentation of chewed samples. Validation was carried out by means of a reference software, demonstrating a good correlation (R2 = 0.64) and the higher sensitivity of the proposed method (+75 %). Tests on patients with different oral conditions demonstrated that the K-means segmentation method enabled the automatic classification of patients with different masticatory conditions, providing results in a shorter time period (20 chewing cycles instead of 50).
2021
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11566/294227
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