Current guidelines for the management of type 2 diabetes (T2D) emphasize diet as essential therapy. However, the effect of diet on systemic inflammation remains unclear. We investigated the effects of consuming a macrobiotic Ma-Pi 2 diet versus a standard recommended diet (control diet) on markers of inflammation in patients with T2D.

The effect of macrobiotic Ma-Pi 2 diet on systemic inflammation in patients with type 2 diabetes: a post hoc analysis of the MADIAB trial / Soare, A., Del Toro, R., Roncella, E., Khazrai, Y.M., Angeletti, S., Dugo, L., Fallucca, S., Fontana, L., Altomare, M., Formisano, V., Capata, F., Gesuita, R., Manfrini, S., Fallucca, F., Pianesi, M., Pozzilli, P.. - In: BMJ OPEN DIABETES RESEARCH AND CARE. - ISSN 2052-4897. - 3:1(2015), pp. e000079-e000079. [10.1136/bmjdrc-2014-000079]

The effect of macrobiotic Ma-Pi 2 diet on systemic inflammation in patients with type 2 diabetes: a post hoc analysis of the MADIAB trial

GESUITA, Rosaria;
2015-01-01

Abstract

Current guidelines for the management of type 2 diabetes (T2D) emphasize diet as essential therapy. However, the effect of diet on systemic inflammation remains unclear. We investigated the effects of consuming a macrobiotic Ma-Pi 2 diet versus a standard recommended diet (control diet) on markers of inflammation in patients with T2D.
2015
Dietary Intervention; Inflammatory Markers; Insulin Resistance; Type 2 Diabetes
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11566/234033
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