FANESI, BENEDETTA
 Distribuzione geografica
Continente #
EU - Europa 341
AS - Asia 106
NA - Nord America 106
AF - Africa 16
SA - Sud America 11
Totale 580
Nazione #
US - Stati Uniti d'America 102
IT - Italia 96
DE - Germania 93
FI - Finlandia 64
HK - Hong Kong 42
RU - Federazione Russa 29
CN - Cina 28
SG - Singapore 24
IE - Irlanda 22
AT - Austria 15
BR - Brasile 10
MA - Marocco 10
FR - Francia 7
NL - Olanda 6
CI - Costa d'Avorio 5
GB - Regno Unito 5
JP - Giappone 5
CA - Canada 4
HR - Croazia 2
IN - India 2
SK - Slovacchia (Repubblica Slovacca) 2
AZ - Azerbaigian 1
GN - Guinea 1
LB - Libano 1
PK - Pakistan 1
SA - Arabia Saudita 1
TR - Turchia 1
VE - Venezuela 1
Totale 580
Città #
Munich 87
Helsinki 50
Hong Kong 42
Dublin 22
Boardman 20
Singapore 20
Ancona 18
Tolentino 16
Ashburn 12
Boydton 10
The Dalles 10
Vienna 10
Rome 8
Los Angeles 7
Shanghai 7
Abidjan 5
Beijing 5
Jyväskylä 5
Moscow 5
Tokyo 5
Turku 5
London 4
Milan 4
Montelupone 4
New York 4
Nuremberg 4
Amsterdam 3
Ardea 3
Osimo 3
Pavia 3
Pollenza 3
Recanati 3
Castelfidardo 2
Council Bluffs 2
Modugno 2
Nitra 2
Pescara 2
Toronto 2
Visakhapatnam 2
Washington 2
Zagreb 2
Baku 1
Brasília 1
Brooklyn 1
Cagliari 1
Caraguatatuba 1
Catania 1
Chicago 1
Conakry 1
Dallas 1
Franca 1
Frankfurt am Main 1
Guangzhou 1
Guaraciaba 1
Halifax 1
Iesi 1
Ipu 1
Jeddah 1
Karachi 1
Lagoa Santa 1
Maiolati Spontini 1
Maturín 1
Montesilvano Marina 1
Ottawa 1
Rio de Janeiro 1
San Francisco 1
Seattle 1
Shenyang 1
Shenzhen 1
Sorocaba 1
Tivoli 1
Treia 1
Trieste 1
Umraniye 1
Vila Velha 1
Wuxi 1
Totale 460
Nome #
Sea fennel (Crithmum maritimum L.) leaves and flowers: Bioactive compounds, antioxidant activity and hypoglycaemic potential 183
Legume byproducts as ingredients for food applications: Preparation, nutrition, bioactivity, and techno-functional properties 59
Cauliflower by-products as functional ingredient in bakery foods: Fortification of pizza with glucosinolates, carotenoids and phytosterols 54
Impact of Mild Oven Cooking Treatments on Carotenoids and Tocopherols of Cheddar and Depurple Cauliflower (Brassica oleracea L. var. botrytis) 53
Evaluation of quality and thermodynamic properties of walnuts (Juglans regia L.) at different ripening levels 50
Bioactives and Technological Quality of Functional Biscuits Containing Flour and Liquid Extracts from Broccoli By-Products 47
Identification of volatile organic compounds as markers to detect Monilinia fructicola infection in fresh peaches 45
Glucosinolates and Polyphenols of Colored Cauliflower as Chemical Discriminants Based on Cooking Procedures 44
Is coffee powder extract a possible functional ingredient useful in food and nutraceutical industries? 30
Sea Fennel (Crithmum maritimum L.) as an Emerging Crop for the Manufacturing of Innovative Foods and Nutraceuticals 29
The Determination of Triacylglycerols and Tocopherols Using UHPLC–CAD/FLD Methods for Assessing the Authenticity of Coffee Beans 24
Comprehensive profiling of smoked cheese from raw goat's milk handcrafted in Lower Silesia (Poland) 9
Totale 627
Categoria #
all - tutte 3.184
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.184


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/202338 0 0 0 0 3 3 1 4 6 0 16 5
2023/2024103 10 4 11 12 13 15 4 8 0 7 11 8
2024/2025486 48 27 9 10 9 55 87 42 83 58 52 6
Totale 627