TYLEWICZ, URSZULA
 Distribuzione geografica
Continente #
NA - Nord America 352
EU - Europa 117
AS - Asia 45
AF - Africa 1
Totale 515
Nazione #
US - Stati Uniti d'America 351
SE - Svezia 39
IE - Irlanda 38
CN - Cina 24
SG - Singapore 19
IT - Italia 16
GB - Regno Unito 13
UA - Ucraina 5
DE - Germania 3
BE - Belgio 2
IN - India 2
CA - Canada 1
CI - Costa d'Avorio 1
FR - Francia 1
Totale 515
Città #
Chandler 84
Ashburn 43
Dublin 38
New York 28
Boardman 23
Des Moines 13
Seattle 13
Ann Arbor 11
Jacksonville 10
Washington 10
Fairfield 9
Houston 9
Singapore 9
Turin 8
Wilmington 8
Los Angeles 6
Woodbridge 6
Cambridge 4
London 4
Shanghai 4
Lawrence 3
Princeton 3
San Mateo 3
Wuxi 3
Acton 2
Beijing 2
Brussels 2
Castel Maggiore 2
Centro 2
Chiswick 2
Kilburn 2
Pune 2
Shenzhen 2
Abidjan 1
Cedar Knolls 1
Chiaravalle 1
Guangzhou 1
Heze 1
Ottawa 1
San Diego 1
Santa Clara 1
Southwark 1
Strasbourg 1
Tianjin 1
Totale 381
Nome #
Metabolic response of organic strawberries and kiwifruit subjected to PEF assisted-osmotic dehydration 62
Design of healthy snack based on kiwifruit 60
Chemical Characteristics and Nutritional Properties of Hybrid Palm Oils 59
Application of PEF- and OD-assisted drying for kiwifruit waste valorisation 34
Influence of Two Different Coating Application Methods on the Maintenance of the Nutritional Quality of Fresh-Cut Melon during Storage 33
Chemical and physicochemical properties of semi-dried organic strawberries enriched with bilberry juice-based solution 32
Effect of pulsed electric field (PEF) pre-treatment coupled with osmotic dehydration on physico-chemical characteristics of organic strawberries 31
Multi-Analytical Approach to Study Fresh-Cut Apples Vacuum Impregnated with Different Solutions 30
(Ultra) High Pressure Homogenization Potential on the Shelf-Life and Functionality of Kiwifruit Juice 29
The Influence of Different Pre-Treatments on the Quality and Nutritional Characteristics in Dried Undersized Yellow Kiwifruit 29
Influence of Pulsed Electric Field and Ohmic Heating Pretreatments on Enzyme and Antioxidant Activity of Fruit and Vegetable Juices 29
Study on the efficacy of edible coatings on quality of blueberry fruits during shelf-life 26
Effects of chitosan based coatings enriched with procyanidin by-product on quality of fresh blueberries during storage 25
Characterization of Active Edible Films based on Citral Essential Oil, Alginate and Pectin 24
Role of thermal and electric field effects during the pre-treatment of fruit and vegetable mash by pulsed electric fields (PEF) and ohmic heating (OH) 15
Totale 518
Categoria #
all - tutte 5.045
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.045


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202012 2 0 0 0 1 0 1 0 1 4 0 3
2020/202156 5 2 6 3 15 4 1 4 3 7 3 3
2021/202226 4 3 2 1 0 2 1 1 2 4 2 4
2022/2023221 11 33 19 14 21 35 0 12 53 3 16 4
2023/2024175 20 4 16 34 26 50 2 6 0 6 0 11
2024/202527 27 0 0 0 0 0 0 0 0 0 0 0
Totale 518